Cask. Gravity dispense. Barrow Hill jamboree. Hazy, pale gold. Nose has dank and chewy hop. Minty, herbal and spicy. Taste is chewy sweet and light bitter. Some acidity. Citric finish, with more of the acidity.

Cask at the Rail Ale Festival Chesterfield, 2016. Poured a clear medium amber with a round bubbly white head. The aroma is grassy citrus light floral hop. The flavour is moderate to strong bitter with a citrus woody hop light spice bitter palate. Medium bodied with soft carbonation.

Gravity cask at Rail Ale ’16, 20/05/16 (ABV at 7.5%). Lightly hazed golden amber with a decent off white head. Nose is peach, grapefruit, bitter hops. Taste comprises orange pith, grapefruit, bread dough, citric tinged straw. Medium bodied, soft carbonation, semi drying close with earthy hop bitterness and rising alcohol. Would probably be better suited on keg but not bad for a cask DIPA.

Cask (gravity) @ Nottingham Robin Hood Beer Festival (2014), Nottingham Castle, Nottingham, Nottinghamshire, England NG1 6EL. [ As Amber Double IPA ].ABV: 8.3%. Light unclear medium to dark orange color with a small, open and fizzy, fair lacing, mostly to fully diminishing, off-white head. Aroma is moderate malty, caramel, moderate to light heavy hoppy, orange - citrus, riped fruit. Flavor is moderate to heavy sweet and moderate to light heavy bitter with a long duration, orange, riped fruit, hoppy. Body is medium, texture is oily to watery, carbonation is soft to flat. [20141010]

Cask at the The Talbot, a lovely Flatiron pub in Ripley, Derbyshire, 08-07-10 This was 9% on the pumpclip. Looks fantastic, beautiful copper colour, great clarity. This is tangy at first but soon swamped in a nano second by a heavy cloying sweetness. This is chewy, bit of a fragrant nose, interesting and glad we got to try this as my dad had been desperately seeking this one. Ok but could have been so much better. A5 A5 T6 P3 Ov11 3.0