Oyster Country
Whitstable Oyster Brewing in Whitstable, Kent, England 🏴
Stout - Oyster Regular|
Score
7.21
|
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Our house stout brewed all year round!
Finest Maris Otter malt is blended with a variety of specialty malts creating a dark beer notes of nutty biscuits, dark berries and coffee.
We of course added a hefty amount of whole whitstable rock oysters during the boil (approximately 1 per pint). This lends a subtle minerality and salinity to the beer giving it a delicious umami edge.
Finest Maris Otter malt is blended with a variety of specialty malts creating a dark beer notes of nutty biscuits, dark berries and coffee.
We of course added a hefty amount of whole whitstable rock oysters during the boil (approximately 1 per pint). This lends a subtle minerality and salinity to the beer giving it a delicious umami edge.
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8
minutemat (16258) reviewed Oyster Country from Whitstable Oyster Brewing 4 months ago
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8
Keg @ Sea Farmer's Dive, Whitstable. Pours a very dark brown, foamy tan head. Excellent oyster stout, just bitter enough, just salty enough, great malt depth.. very well presented. Went well with some Scampi fries.
Tried
from Draft
at
Sea Farmer's Dive Taproom
on 25 Oct 2025
at 14:51
7.4
Appearance - 8 | Aroma - 7 | Flavor - 7.5 | Texture - 8 | Overall - 7
Tried
from Can
on 19 Jul 2025
at 11:32
7.8
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7
Half pint from the keg at The Hotel Continental, Whitstable. Pours black with a off white head. Aromas & tastes of oysters, dark berries, nuts, coffee, salt & malt. Medium body. Malty finish. Highly enjoyable
Tried
from Draft
on 07 Jan 2025
at 21:38