Organic Table Beer
Wildflower Brewing & Blending in Marrickville, New South Wales, Australia 🇦🇺
Sour / Wild Beer Regular|
Score
6.52
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Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 4 | Overall - 7
(Draught at Craft Beer Co, Covent Garden, London, 18 Nov 2023) Pale golden colour with frothy, white head. Fruity nose with citrus, peaches, grass and a touch of wood. Fruity, tart taste with notes of lemon, grass, yeast, flowers and barnyard. Low bitterness. Light body, dry. On the thin side, but tasty and refreshing. Nice one.
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 6.5
Bottle on the 1659 Bruxelles-London Eurostar, 11/02/24. Hazed light orange to golden with an off white cap that thins to swirl. Nose is herb, floral, lemon rind, hedgerow, grains. Taste comprises light citric sherbets, herb, hedgerow, modest funk, grains. Medium bodied, fine carbonation, semi drying close with a light puckering twang. Okay simple sour.
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6.5
Can shared on the Eurostar back from Brussels for Rich's 50th weekend. A hazed yellow straw coloured pour with a loose fine cap. Aroma is sour lemon, verbena, citric peel, fuzzy peach. Flavour is floral citrus loose wheat, flaked grains, light sour tinge, chalky finish, pineapple. Palate is chalky, flaked grains highish carbonation. Meh
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6.5
On tap at Craft Beer Co - Covent Garden, pours a clear blonde with a small white head. Aroma brings out wild yeast, some rustic notes and a touch of oak. Flavour is very dry, with rustic notes and a touch of oak. Not all that complex, rather flat. It's alright.