Cherry Sour - Barrel Fermented
Redchurch Brewery in Harlow, Essex, England 🏴
Sour / Wild Beer - Flavoured Regular Out of Production|
Score
6.43
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Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Bottle shared in London - cheers! Pours light unclear pink with minimal head. Not bad, pretty sharp, notes of lemon, strong acidity, tart cherries. Light to medium bodied with fine to average carbonation. Sharp, acidic finish. Decent.
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 7.5
Bottle split at L6, thanks, 09/10/19. Lightly hazed pinkish orange with a faded crimson cap. Nose is cherry stones, wood must, damp hay, light funk. Taste comprises tangy cherries, funk, barnyard strokes, hay bale, light acidic rip. Medium bodied, fine carbonation, semi drying close with a rising acidic burst. Not bad.
Appearance - 8 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6.5
Bottle shared at columbus tasting 09/10/2019. Many Thanks! A hazed peachy pink orange coloured pour with a halo of off white head. Aroma is solvent, rubber, peach, vinegar, spicy vinegar. . Flavour is composed sour, semi sweet, prickly unerripe peach, vinegar, green peach. Harsh. Paalte is sharp, vinegar, harsh, highish carboantion.
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 4.5
Bottle @Mad For Beer (Rome). Arancia/rosa antico, leggermente torbida, schiuma bianca medio-leggera. Al naso note di frutta rossa, solvente, formaggio, leggero acetic. In bocca è fruttata, acida, tart, con leggero acetico. Corpo medio, carbonazione media. Pessima.