On a Tuesday
Cloudburst Brewing in Seattle, Washington, United States 🇺🇸
IPA Regular|
Score
6.37
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Dogbrick (24210) reviewed On a Tuesday from Cloudburst Brewing 7 years ago
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 7.5
On draught at the taproom. Hazy pale golden color with a medium thick white head that diminishes gradually to an outer ring. Partial rings of lace. Grassy hops, citrus and malt aroma. Light-bodied with flavors of leafy hops, citrus and malt. The finish is mildly bitter with a citrusy hop aftertaste. Decent overall.
Oakes (33493) reviewed On a Tuesday from Cloudburst Brewing 7 years ago
Appearance - 4 | Aroma - 6 | Flavor - 5 | Texture - 4 | Overall - 5
Draught, Aslan Depot. Hazy, kind of a dull blonde. Thick head but otherwise not that attractive. Soft body. Moderate bitterness. hops aren't particularly bright. Gotta agree with mcberko here, this is well below Cloudburst's level, and by quite a bit. Just dull, maybe fermentation issues but certainly hop brightness is really missing.
andrewje41 (7962) reviewed On a Tuesday from Cloudburst Brewing 7 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5
32 oz crowler from Cloudburst. While I'm busy trying to crack the code on the beer name reference, I can't help but think I never drink Cloudburst beer on Tuesdays. They aren't open , and Mondays are usually my crowler open days. Whateva. Looking forward to diving into this brew that berko complained about, but I'll know it will be good. Golden pour, soft cloudiness. A more grassy hop aroma. More mild than expected. Medium to thick body, sweet malts, touch of caramel. Grassy hops, but less dominant than the malt here. Pretty smooth. Unique taste here, but it works nice. Good, easy drinking IPA here.
mcberko (47456) reviewed On a Tuesday from Cloudburst Brewing 7 years ago
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 4 | Overall - 5
On tap at Cloudburst, pours a hazy golden with a small white head. Aroma brings out phenolic notes, with rubber, and grassy hops - ugh. Flavour is likewise unfortunately tainted by phenols, with plenty of burnt rubber, followed by grassy hops, and biscuity malt. This needs fixing.