Farmhouse Pheasant
Rose Hill Ferments in Red Hook, New York, United States 🇺🇸
Cider Regular|
Score
7.01
|
|
Cider for every day! Dedicated to the friendly pheasant who visited daily to snack on spent apple pomace outside our production space. Serve slightly chilled in a pint glass. Wild fermented sparkling cider. Raw, unfined, unfiltered.
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7.4
SHIG (13882) reviewed Farmhouse Pheasant from Rose Hill Ferments 8 months ago
Appearance - 7 | Aroma - 7 | Flavor - 8 | Texture - 7 | Overall - 7.5
Draft: Poured an unclear golden with a white head. Aroma is sharp pungent fresh cut apples. Taste is fresh pressed apple, crisp. MrsSHIG says it’s to traditional for her but I like it.
Tried
from Draft
at
Tørst
on 16 May 2025
at 10:42
gave a cheers!
7.6
mcberko (47456) reviewed Farmhouse Pheasant from Rose Hill Ferments 1 year ago
Appearance - 8 | Aroma - 8 | Flavor - 7 | Texture - 8 | Overall - 7.5
On tap at The Greats of Craft NYC, pours a hazy yellow blonde with a small white head. Aroma is quite funky, with big farmhouse notes, hay, and crisp apple skins. Flavour is funky, with lightly tart apples, moderate farmhouse funk, light leather, and gentle acidity. Nice funk character. Very good.
Tried
from Draft
on 15 Dec 2024
at 06:43