Hay Fever
Forbidden Root Brewing Company in Chicago, Illinois, United States 🇺🇸
Farmhouse - Saison Regular|
Score
6.66
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6.9/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7.5
Sample at Fox & Turtle Restaurant. Slightly hazed pale golden color with a medium thin white head that evaporates quickly to a film. Spotty lace. Aroma of floral hops, yeast and malt. Light-bodied with flavors of earthy yeast, floral hops and malt. The finish is fruity and floral with a yeast aftertaste. Decent overall.
Tried
on 17 Dec 2018
at 18:24
6.5/10
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Appearance 8
Aroma 6
Flavor 6
Texture 8
Overall 6
Sample from can at Standard Market. Smell is what this most has going for it. A hoppy nose of citrus and then a whiff of pine. But there's still a spicy aroma of a warm farmhouse fermentation. The expected thin foam on top, golden color with a bit of haze. Hopping is much less noticed in the taste. Just a spicy yeast note, but it's also dry, and offers a rather light mouthfeel for what can be a heavy style.
Tried
from Can
on 05 Nov 2018
at 05:51
6.5/10
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Appearance 6
Aroma 7
Flavor 7
Texture 4
Overall 7
Sample from the tap at the brewpub. Pours a clear dull gold with a white head that dissipates to the edges. Aroma has lots of grass and earthy flora with grass and grains underlying. Flavor has grass and flora with a bit of honey, grass and grains supporting.
Tried
from Draft
on 13 Jul 2018
at 18:55