Diamond Weizen
Wasted Degrees Brewing in Blair Atholl, Perth and Kinross, Scotland 🏴
Weizen - Hefeweizen Regular|
Score
6.83
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Scopey (25220) reviewed Diamond Weizen from Wasted Degrees Brewing 10 months ago
Appearance - 7 | Aroma - 6 | Flavor - 6 | Texture - 7 | Overall - 7
Can direct from the brewery. It pours clear pale yellow with a bubbly white head. The aroma is soft, sweetish, foamy banana candy, soft wheat bread, candied citrus peel, touch of marmalade and clove spice. The taste is crispy, dry, snappy, quite clean, some bitterness, grassy, fragrant, floral, green banana, peppery, clove rock, damp grain and cracker with a drying spiced finish. Average carbonation and prickly carbonation. Decent enough Kristallweizen style beer.
allmyvinyl (21224) reviewed Diamond Weizen from Wasted Degrees Brewing 10 months ago
Appearance - 7 | Aroma - 8 | Flavor - 8 | Texture - 7 | Overall - 7
Can from Great Grog. Pours hazy yellow gold with a thin white head. Aromas of banana, creamy malt, light spice. Taste adds some doughy notes and citrus. Thin finish.
Stuu (34178) reviewed Diamond Weizen from Wasted Degrees Brewing 1 year ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5
Can in the hotel. Pours hazy pale golden, nose is banana, clove, burnt bread, taste is similar, creamy.