Tangent
Twin City Brewing in Port Alberni, British Columbia, Canada 🇨🇦
Sour / Wild Beer Regular|
Score
6.39
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Our first ever Fresh Hopped beer. This beer started as a light wheat ale before it was acidified using our in-house culture of Lactobacillus. We then blended it with Tangerine Puree and Dry-hopped with Fresh Cashmere Hops from Topp's Hops in Abbotsford, BC. Expect Tart citrus up front with grassy melon-like complexity. Mouth-watering and very refreshing.
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6.9
Gerbeer (8214) reviewed Tangent from Twin City Brewing 6 years ago
Appearance - 6 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 6.5
On tap. Pours a hazy Gond with light head. Aromas of tangerine and soft wheat. Flavors of bright tangerine and earthy wheaty malts. Maybe some melon
Tried
from Draft
on 13 Oct 2019
at 20:27
5
Oakes (33493) reviewed Tangent from Twin City Brewing 7 years ago
Appearance - 4 | Aroma - 6 | Flavor - 5 | Texture - 4 | Overall - 5
Hazy and a very light tan colour, kind of a harsh kettle sour nose with acetic and lactic. Similar palate, though there is some soft malty sweetness. Still, no fruit, really, and all told it doesn’t come together.
Tried
on 26 Oct 2018
at 23:03