131 Barrel-Aged Pear Lemon Sour
Tinhouse Brewing in Port Coquitlam, British Columbia, Canada 🇨🇦
Sour / Wild Beer - Flavoured Regular Out of Production|
Score
6.92
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Golden Hour Pear Sour aged for two years in bourbon oak barrels previous used by Dageraad Brewing for a Lemony Whisky Sour. The result is a gorgeous zesty light sour.
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7.6/10
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Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 7.5
Pale and slightly hazy, thin head. Light buggy nose, sweet pear kicking in, shot of alcohol, mellow lemon tartness. There'�s an accent of bourbon. Sort of a fun one-off.
Tried
on 07 May 2023
at 18:29