Cask at Bird in Hand, Stafford (as Razzmatazz). Pours a pale straw with minimal off-white head. The aroma is basically raspberries with just a hint of malts. In the mouth it is sweet with somr tannins lurking underneath. It’s juicy and slightly sharp but with a watery texture. Flavour is raspberries and summer fruits. A little bitterness in the finish. It’s quite nice and certainly refreshing – but a bit basic.

Handpull cask at the Kings Head, Leicester. It's a slightly atrificial-looking reddish gold. The white head, while small, shines brightly in contrast with the bear's hue. Light aroma, some raspberry, some soap, a bit of dried grass. Sweet taste, not too sweet, with a tannic bitterness, reminiscent of fruit iced tea. Watery body, low carbonation. Not terrible but not overly impressive.

Wakefield Beer Festival 2017. Blonde with a stated aroma of raspberry and an overbearing taste in this respect, although its texture is palatable enough.