Brown bottle, from and with Luc Bourbonnière (merci!), at Sébastien Bertrand, savoured on August 14, 2020; eye: dirty brown, cloudy, no effervescence, ring of beige head, light lacing; nose: madeira, alcohol, brown sugar; mouth: madeira, alcohol, brown sugar, finale in brown sugar with presence of madeira, medium body, below average carbonation, mildly sweet, slick texture; in summary: correct

FRANÇAIS
Bouteille brune, de et avec Luc Bourbonnière (merci!), chez Sébastien Bertrand, savourée le 14 août 2020; œil : brun sale, trouble, pas d'effervescence, anneau de mousse beige, légère dentelle; nez : madère, alcool, cassonade; bouche : madère, alcool, cassonade, finale en cassonade avec présence de madère, corps moyen, carbonatation sous la moyenne, moyennement sucrée, texture coulante; en résumé : correct

Bottle 12fl.oz.[ Trade by madmitch76 ]. [ Vintage 2007 ]. Clear medium orange amber colour with virtually none head. Aroma is moderate malty, caramel, oxidide, toffee, alcohol, plum notes. Flavour is moderate to light heavy sweet and light to moderate bitter with a long duration, fruity, caramel, alcohol, sweet candy, plum. Body is medium, texture is oily, carbonation is soft. [20121116]

Brun uklar skum lidt Bær malt frugt vinøs støv kælder Sød meget bitter lidt Cremet flad 16/11-12@ F1

Bottle @ FOneFan. Clear dark amber with tiny off-white head. Aroma is malt, caramel, toasted, fruit and a little oxidized. Flavour is malt, medium sweet, fruit, toasted, caramel, dark fruits, toasted with notes of alcohol.

Bottle @ "Det er meget mørkt i Ulfborg", November 2012. Pours muddy orange with a thin white layer on top. Oxidation, caramel and plum. Flavor is cellar, dust, caramel, alcohol and fruit. Vinous.

Bottle refrigerated since purchase in ’07. Pours a clear gold with a small white head. Oily and viscous. Light, sweet, fruity aroma. Thick bodied. Very little flavor. Some sweetness, no hops anywhere. "This BEER will gain even more character if aged properly." Weyerbacher. Nonsense!

A pale golden barley wine with a thin lacing off white head. In aroma, sweet fruity caramel malt with light oxydation and old paper. In mouth, a nice caramel malt with dark fruits, light alcohol warmth, treacle, light oxidation, OK. Bottle from 2007.

Bottle. Pours a clear amber color with a small off-white head. Has a sweetish malty dark fruit aroma. Sweetish malty spicy dark fruit flavor with hints of caramel.Has a sweetish fruity malty spicy dark fruit finish.

Bottle from New Beer Distributors, NYC, 3 years old
Clean light amber, copper color; it pours viscously, with no sound, but there is some carbonation, and the head is small and creamy. Aroma of caramel, sweet, a bit phenolic, or maybe band Aid, and alcohol; not exciting. The body is quite strong, the mouthfeel is extremely oily, almost muddy, also because of the low carbonation, but unfortunately it feels like gulping eggwhite, never happened before; very sweet flavor, light malt; ordinary bitterness; this bottle can easily be compared to a boozy extra Strong Lager, the only variant being the sweetness, and a bit more of balance, but joined by the sad lack of features. I don’t think this has ever been much better, even when it was fresher.

Bottle from 2010 Secret Santa. Pours clear dark copper color with small caramel colored head. Sugary toffee aroma with some alcohol. Very sweet caramel flavor and some booze. Full body with a very weird, thick mouthfeel, like drinking syrup. It’s bizarre, i’ve never had a beer with a mouhfeel like this. Thanks Andrew.