Eddy's Oak & Red Wine Aged Traditional IPA
Old Cannon Brewery in Bury St Edmunds, Suffolk, England 🏴
IPA Special Out of Production|
Score
6.79
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One off example of a traditional IPA; aged in an oak red wine barrel, Eddy’s ultra complex taste comes from a unique aging process that replicates a six week boat trip through both the North and South Atlantic Oceans and finally the Indian Ocean to get to India.
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7.1/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 6.5
6th April 2014
Hazy deep amber beer, big pale cream coloured head. Palate is light and airy and minerally crisp. Very light malt and even light malt cream, dry with.a whisper of smoke. Very mild marmalade hops. Subtle red wine tang. Finishes light and crisp with the creamy malt a little more obvious. Light ash in the aftertaste. Decent but the flavours are pretty subtle.
Hazy deep amber beer, big pale cream coloured head. Palate is light and airy and minerally crisp. Very light malt and even light malt cream, dry with.a whisper of smoke. Very mild marmalade hops. Subtle red wine tang. Finishes light and crisp with the creamy malt a little more obvious. Light ash in the aftertaste. Decent but the flavours are pretty subtle.
Tried
on 23 Apr 2014
at 01:33