Top Restaurant 75 Bock
Menabrea in Biella (BI), Piedmont, Italy 🇮🇹
Bock - Dunkler Bock Regular|
Score
6.17
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daniele (14510) reviewed Top Restaurant 75 Bock from Menabrea 6 years ago
Appearance - 6 | Aroma - 5 | Flavor - 6 | Texture - 6 | Overall - 5.5
bottle ambrato carico limpida buona schiuma piuttosto persistente maltato legere tosture caramello metallico tendenza dolce leggero floreale
JaKeAFC (2242) reviewed Top Restaurant 75 Bock from Menabrea 8 years ago
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 5.5
On tap at pizzeria farfalla. Dark red to brown color, short white head. Aroma is caramel, berries, light roasted malt, starch, syrup. Taste sweetish, sugary, light bitter balance. medium body. Carbonated, sticky finish. Alcohol is noticeable.
djd07 (28882) reviewed Top Restaurant 75 Bock from Menabrea 9 years ago
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 7.5
Bottle. Pours an amber with small off white head that lasts. The aroma is strong bready malt and nuts. Thin mouth, wet biscuit, caramel, light booze, good.
Marko (22181) reviewed Top Restaurant 75 Bock from Menabrea 10 years ago
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 4 | Overall - 6
Bottled at the Potepuh beer fest. Shared with Tihi, Hrabren & Habek. Brown-amber body with a small white head. Raisins in the aroma, but mostly dried figs, dry, slightly oily, light alcohol. Taste... light caramel and dried figs, very vague roast. Meh. OK but ordinary. And too expensive.
Hrabren (9642) reviewed Top Restaurant 75 Bock from Menabrea 10 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 6
0.75 bottle at Potepuh beer festival in Zagreb. Malts, dry figs, alcohol. Sweet, dry figs jam. Medium carbonation and medium body. Malty finish, pleasant.
Camons (21577) reviewed Top Restaurant 75 Bock from Menabrea 10 years ago
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6.5
Bottle @ Sirmione, Lago di Garda. Pours dark brown with a tan head. Aroma of malt, caramel, wood, nuts, dried fruit. Flavor is light sweet, malty, caramel, nuts, dried fruit. Medium body, average carbonation, light sweet finish. 120815
Iznogud (14627) reviewed Top Restaurant 75 Bock from Menabrea 10 years ago
Appearance - 6 | Aroma - 6 | Flavor - 5 | Texture - 6 | Overall - 6
Bottle, at Yellow Tree, Zagreb. Pours dark brown with medium tan head. Toasted malty, caramel, dried fruits. Dry, medium bodied.
ogivlado (19466) reviewed Top Restaurant 75 Bock from Menabrea 10 years ago
Appearance - 6 | Aroma - 6 | Flavor - 5 | Texture - 6 | Overall - 6
Bottled 750ml. -from Vrutak Zagreb as Menabrea Bock. Cola coloured, medium sized pale beige head, caramel in the nose. Sweet malty, caramel, notes of dog food and metal with hint of dried fruits and alcohol. Weak in hops, thin overall...better than typical Menabrea brew but still far from good.
kajser27 (3009) reviewed Top Restaurant 75 Bock from Menabrea 10 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 7
Deep ruby colored, weak non lasting off white head. Aroma of malt, candy caramel, some fruit, buttery. Taste is moderate sweet caramel, toffee, bread, raisins, bit toast, buttery and some alcohol (becomes quite boozy if warm) with low noble-grassy bitterness in the finish and after.Dry, medium bodied and a bit syrupy.