Black Galloway
Sulwath in Castle Douglas, Dumfries and Galloway, Scotland 🏴
Porter Regular|
Score
6.58
|
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Named after the native cattle of Galloway, embodying all that is best in the regon, this dark porter derives it’s colour from the abundance of deeply roasted malts used in the brewing. It is a robust drink which is ideal as a “winter warmer” and can aid recuperation from illness since it embodies a high nutritional value.
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5.8/10
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Appearance 6
Aroma 6
Flavor 6
Texture 4
Overall 6
(Bottle 50 cl) Clear, black with a reddish hue and a creamy, light brown head. Roasted malt aroma. Very light-bodied with flavours of hard roasted malt with a weak caramelish sweetness. A vague touch of burned malt. Very light and quaffable porter. 291005
Tried
from Bottle
on 08 Nov 2005
at 15:32
7.5/10
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Appearance 8
Aroma 8
Flavor 7
Texture 8
Overall 7
Very dark brown. Coffee aroma. very roasty, medium bodied. Salty bitter finish with notes of licorice.
Tried
on 21 Sep 2002
at 05:37