Bretted Belgian Blond
Little Earth Project in Sudbury, Suffolk, England 🏴
Belgian Style - Blonde / Pale / Amber Special Out of Production|
Score
6.37
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fonefan (84235) reviewed Bretted Belgian Blond from Little Earth Project 1 year ago
Appearance - 4 | Aroma - 6 | Flavor - 5 | Texture - 6 | Overall - 5
Cask (gravity) @ 36th Pigs Ear Beer and Cider Festival 2019 - Day 1 at 🇬🇧 The Round Chapel in Hackney, London, England.
[ As Little Earth Project Bretted Belgian Ale ].
ABV: 7.4%. Hazy matt - grey light to medium yellow colour with virtually no head. Aroma is moderate malty, sour, dough, wheat, sweet malt. Flavor is moderate sweet and light acidic with a average duration, dough, sour, wheat, yeast - funk, plastic. Body is medium, texture is oily to watery, carbonation is soft to flat. [20191203]
6-2-5-3-10
Leighton (34888) reviewed Bretted Belgian Blond from Little Earth Project 5 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
Cask at Pigs Ear 2019 - London. Pours lightly hazy yellow with a small, foamy white head. Holds moderate funk, lemon, cider, grass, pale wood. Lightly astringent. Light to medium bodied with fine carbonation. FInishes with nips of plastic, more grass, lemony tartness. So so.
ISBF6
Appearance - 8 | Aroma - 5 | Flavor - 6 | Texture - 8 | Overall - 5.5
Cask at Pigs Ear ‘19, day one, 03/12/19. Golden blonde with an off white head. Nose is a touch harsh comprising straw, dirt, phenols, wood must, light Brett scrapings. Taste comprises citric tinged straw, damp wood, light brett, green apple, dusty fruits, dry rot, raw edges. Medium bodied, soft carbonation, semi drying close. Not great after a really good run of beers from these guys ... harsh and disjointed.
Fergus (31281) reviewed Bretted Belgian Blond from Little Earth Project 6 years ago
Appearance - 8 | Aroma - 5 | Flavor - 6 | Texture - 6 | Overall - 6
Cask at pigs ear 2019. A light hazed yellow straw coloured pour with a fine white head. Aroma is sicky sour. Pineapple prixky vinegar, puke. Flavour is composed of semi sweet, raw grains, lemon rind, cider, pepper. Mild funk. Palate is semi sweet, tangy, highish carbonation. Ginger.