Vigneronne (2023)
(Batch of Vigneronne ( 2020 - ... ))

Brasserie Cantillon in Anderlecht, Brussels Capital Region, Belgium 🇧🇪

Lambic Style - Fruit Regular Out of Production

Score

7.67

ABV: 7.5%

IBU: -

Ticks: 88

Blend of lambics aged on average 16 to 18 months and of organic Viognier grapes.

Viognier grapes make Vigneronne a delicate and very refreshing beer that, due to the fructose, is slightly less acidic than other Cantillon beers.

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8.5

Biruski (4902) reviewed Vigneronne (2023) from Brasserie Cantillon 3 months ago

Appearance - 8 | Aroma - 8.5 | Flavor - 8.5 | Texture - 9 | Overall - 8.5

Diluted golden with a wispy white head. A bit of must right off the bat followed by light acidic notes but not over the top- just a light amount. A bit of oak followed by earth along side a touch of well-integrated grapes and citrus notes. Medium bodied. Finish is medium-dry with light acidity. Beautiful beer.

Tried from Bottle on 15 Nov 2025 at 15:39

8.5

Clarkvv (16523) reviewed Vigneronne (2023) from Brasserie Cantillon 11 months ago

Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 10 | Overall - 9

Armsby draught, 4/20/24. Gentle chill haze. Brass-bronze. Small, white head highs rim. Delicately fruity, grape-forward, but lacking that annoying, punchy acid that dominates so many grape beers. Lovely barnyard quickly follows with light oak and rich, fruity Brett lingering on the finish. Rich, juicy, lush with well-developed viognier character. Bright and rustic with soft barnyard undercurrents and a youthful oakiness. Moderate lactic acidity coupled with Brett. Citrusy almost, at times. The grapes are both wonderfully developed yet also well-integrated. Impressive for (what I assume) is the most recent batch. Excellent balance. Pleasingly tart and round. Malty and well-attenuated.

Tried from Draft at Armsby Abbey on 20 Mar 2025 at 14:45