Lou Pepe Gueuze (2007 Sticker, Bottled 2009)
(Batch of Lou Pepe Gueuze)
Brasserie Cantillon in Anderlecht, Brussels Capital Region, Belgium 🇧🇪
Lambic Style - Gueuze Regular Out of Production|
Score
7.49
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Gueuze made exclusively of 2 years old Lambic
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8.1/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8.5
Cloudy, thick head. Aroma is leather, earthy. Soft, sweet, nice pear, peach accents. Sweet and mellow, refined, only mild wildness. Very good.
Tried
on 10 May 2025
at 20:05
7.9/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 7
Overall 8
42th Birthday gathering. 750ml (thx, Alex!) @ 🏡
Aroma: nice funk, juicy.
Taste: along the same lines, crispy, nice funk.
Overall: still good one.
Aroma: nice funk, juicy.
Taste: along the same lines, crispy, nice funk.
Overall: still good one.
Tried
from Bottle
on 23 Mar 2025
at 06:52
8.1/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8.5
Poured from 750mL bottle. Black fungus cork. Hazed gold with white head. Earthy funk, feint hint of cheese, nice complexity, age makes it slightly subdued.
Tried
from Bottle
on 23 Mar 2025
at 06:51
8.3/10
—
Appearance 10
Aroma 8
Flavor 8
Texture 8
Overall 8
2025-03-22, year 2007, bottled 12 October 2009, 16-18 years old, 5% ABV, BV: 10-7-8-8-8=83
Bright golden colour, hazy, still well carbonated, with large head; the top of the cork is black (a black mold), never seen before. The aroma is strange, a bit cheesy, funky, puckery. It's bone dry, well carbonated, mildly acidic, with strong astringency, bitter orange, mild funk; in general, it doesn't show oxidation. Very good.
Bright golden colour, hazy, still well carbonated, with large head; the top of the cork is black (a black mold), never seen before. The aroma is strange, a bit cheesy, funky, puckery. It's bone dry, well carbonated, mildly acidic, with strong astringency, bitter orange, mild funk; in general, it doesn't show oxidation. Very good.
Tried
from Bottle
on 23 Mar 2025
at 06:50