King Void
Holy Goat in Dundee, Dundee, Scotland 🏴
Stout - Pastry / Flavoured - Imperial Regular|
Score
7.57
|
|
Imperial Stout with Coffee, Vanilla and Cacao 10.2%
Brewed in collaboration with our friends at The Source Coffee Roasters, King Void uses a heavyweight dose of roasted and black malts (~15%) along with a host of other dark and crystal malts to create the blackest beer possible. We cold steeped this beer over a four day period, on natural process Rwandan coffee beans, in addition to ethically farmed Colombian cacao nibs and Indonesian vanilla beans.
Brewed in collaboration with our friends at The Source Coffee Roasters, King Void uses a heavyweight dose of roasted and black malts (~15%) along with a host of other dark and crystal malts to create the blackest beer possible. We cold steeped this beer over a four day period, on natural process Rwandan coffee beans, in addition to ethically farmed Colombian cacao nibs and Indonesian vanilla beans.
Sign up to add a tick or review
7.4/10
—
Appearance 7
Aroma 7.5
Flavor 7.5
Texture 7
Overall 7.5
From tap at Baxfest 2025. Big coffee blast, espresso, roasted malt, beany coffee. Mild bittersweet flavour. Lots of coffee in the aroma, royal coffee specimen.
Tried
from Draft
on 07 Jun 2025
at 21:29
7.8/10
—
Appearance 8
Aroma 8
Flavor 7.5
Texture 8
Overall 7.5
On tap at The Green Goddess, Blackheath Royal Standard. Nose is dark roast coffee, dark chocolate, raisin, cola. Taste is sweet tobacco, Turkish coffee, dark chocolate, raisin, liquorice toffee. Long alcohol burn. Boozy sweet finish.
Tried
from Can
at
Green Goddess
on 07 Jun 2025
at 20:23
7.8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 7
Overall 7.5
Can shared by my bro. It pours nearly black with a thick, dark tan head. The aroma is smooth, super dark roasted malt, dark roast espresso, dark chocolate, nutty, praline, tarry, umami, liquorice, toasted sesame seeds and rocky road. The taste is bitter - sweet, slick, dark roast malt, chocolate cake, gateaux, plenty of coffee, espresso, burnt toast, mild acidity, chewy, toothy, vanilla, espresso martini, tiramisu and support from warming booze with a slick finish. Full body, average carbonation and quite velvety mouth. Rounded and moreish, but not too sweet.
Tried
from Can
on 30 May 2025
at 15:04
7.4/10
—
Appearance 8
Aroma 8
Flavor 7
Texture 6
Overall 7.5
440ml can. Pours jet black with a medium head. Aroma is sweet, yeasty roast with coffee and vanilla. Taste has dark chocolate, vanilla and coffee to start with a sweet, yeasty chocolate finish.
Tried
from Can
on 23 May 2025
at 21:28
8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Keg at the Epicure Festival, Stirling. Pours black with a thin tan head. Lots of coffee and prune. Roasty, leather, coffee, vanilla and burnt sugar on the taste. Roasty finish.
Tried
on 24 Apr 2025
at 09:07
8/10
Tried
from Can
on 23 Apr 2025
at 12:32