Fremont Brewing Company Coconut & Coffee - Barrel-Aged Cuvee (2025)

Coconut & Coffee - Barrel-Aged Cuvee (2025)

 

Fremont Brewing Company in Seattle, Washington, United States 🇺🇸

  Stout - Pastry / Flavoured - Imperial Series
Score
7.56
ABV: 11.0% IBU: 50 Ticks: 14
Coconut & Coffee Barrel-Aged Cuvee is an exclusive blend of barrel-aged stout and stout with toasted coconut and Lighthouse Roasters coffee.

Down & Dirty: 2-Row Pale, Brown, Munich, Black, Crystal-120, Carafa-2, Crystal-60, and Chocolate Malt, Roast Barley and Flaked Oats with Willamette, Columbus, Cascade, and Chinook hops, and toasted coconut and Lighthouse Roasters Coffee.
ABV: 11% IBU: 50
Color: Dark black, opaque
Aroma: Chocolate, vanilla, brown sugar, toffee with some molasses, coffee, coconut along with some date, oak, whiskey, graham cracker & earthy notes.
Flavor: Moderately sweet, slight bitterness.

Availability: Late-February 2025, limited
 

Sign up to add a tick or review

Join Us


     Show


7.5/10 Appearance 8 Aroma 7 Flavor 8 Texture 7 Overall 7.5
16oz (thx, Brian!) @ SF
Aroma: overtoasted coconut, meaty notes, sweet.
Taste: pretty nice coconut, creamy, roasty, moderately sweet, in the thinner side.
Overall: enjoyable, better than many others from the series.
Tried from Can on 07 May 2025 at 05:16

7.4/10 Appearance 7 Aroma 7.5 Flavor 7.5 Texture 7 Overall 7.5
Brown ale with thin head and lots of coconut. On the palate, it's medium bodied, even given its strength, but lots of coconut. Has a nice little bit of caramel. So it's good alcohol, thin base, decent coconut.
Tried from Can on 07 May 2025 at 05:06

8/10 Appearance 8 Aroma 8 Flavor 8 Texture 8 Overall 8
Poured from 473mL can (pkg 02/19/2025). Very dark brown with minimal beige head. Toasted coconut, mild coffee and chocolate, feint roast. Comes together nicely.
Tried from Can on 07 May 2025 at 04:58

7.5/10
Tried from Can on 03 May 2025 at 18:22