Kimber
Ascapart Beer in Southampton, Hampshire, England 🏴
Stout - Pastry / Flavoured Regular Out of Production|
Score
6.90
|
|
Bringing together our brewery and coffee roastery, Kimber is cold conditioned on freshly roasted Columbian natural and Honduras washed process coffee beans.
Filtered Southampton water/light Munich malt, crystal malt and naked oats malted by Crisp Maltings in Norfolk/chocolate rye and beechwood smoked malt from Weyermann Speciality Malting in Bamberg/Hallertua Tradition hops grown in Bavaria/American ale yeast/Columbian and Honduras single original whole bean coffee roasted and freshly infused from our coffee roastery.
Filtered Southampton water/light Munich malt, crystal malt and naked oats malted by Crisp Maltings in Norfolk/chocolate rye and beechwood smoked malt from Weyermann Speciality Malting in Bamberg/Hallertua Tradition hops grown in Bavaria/American ale yeast/Columbian and Honduras single original whole bean coffee roasted and freshly infused from our coffee roastery.
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6.5/10
—
Appearance 7
Aroma 7
Flavor 6
Texture 6
Overall 6.5
24/1/2026. Can at ITFC Beer share. 4.8% abv. From Beer Central, Sheffield. Nice colour. Aroma is camp coffee, ashy, fruit cake. Fairly sweet, a little clammy with a slight tart edge. Starts nicely but does fade.
Tried
from Can
from
Beer Central
on 24 Jan 2026
at 14:37
6.9/10
—
Appearance 8
Aroma 7.5
Flavor 6
Texture 6
Overall 7
Tried
from Can
on 24 Jan 2026
at 14:28
6/10
Tried
from Can
on 24 Jan 2026
at 14:24
7.5/10
—
Appearance 8
Aroma 7.5
Flavor 7.5
Texture 7
Overall 7.5
Can on holiday. Jet black with a tan head. Aroma and taste are sweet to slight bitter coffee. Medium body.
Tried
from Can
on 01 Jun 2025
at 16:20
7.3/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 7
Overall 7.5
Lightly sweet, pleasant well toasted dark malts, soft coffee notes, bit of bitter earth and black coffee, a little milk chocolate. Light bodied with lively, massaging carbonation. Decent balance to finish.
Tried
from Can
at
House Of The Trembling Madness (Stonegate)
on 24 May 2025
at 20:36
7.8/10
—
Appearance 8
Aroma 7.5
Flavor 8
Texture 7
Overall 8
Fra cask på The Rake (Borough Market, hvor jeg bodde i 1983/84 mens det fortsatt var et frukt- og grønnsakmarked): brunsvart med fint skum som varer lenge. Nytraktet kaffe med en skvett Bailey's, mørke dessertchokoklader, marsipan og vanilje i en solid men samtidig slank maltkropp og egentlig ganske tørr, all sjokoladesmaken til tross. Imponerende balansert, og med en mersmak so varte nesten helt bort til Blackfriars Bridge. Topp score på (farlig) lettdrikkelighet.
Tried
from Draft
at
The Rake
on 19 May 2025
at 12:00