Pedra Beer Srta. B

Srta. B

 

Pedra Beer in A Coruña, Galicia, Spain 🇪🇸

  Flemish Red / Bruin Regular
Score
6.13
ABV: 8.0% IBU: - Ticks: 12
Our tribute to oud bruins
 

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5.9
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 5.5

Bottle @MBCC 2025, Green Session. Cloudy amber, white head. Funky, malty and yeasty aroma. Sweet, sour, malty and funky flavour.

Tried from Bottle on 19 Sep 2025 at 06:50


6.8
Appearance - 7 | Aroma - 7 | Flavor - 6.5 | Texture - 7 | Overall - 6.5

Не самое лучшее пиво на фесте от этих милых и очень разговорчивых Испанцев, немного не в стиль.

Tried on 10 Jun 2025 at 01:46


2.3
Appearance - 2 | Aroma - 3 | Flavor - 2 | Texture - 2 | Overall - 2

On tap at MBCC 2025 (Green session), pours a cloudy dark rusted red with a small white head. Aroma is earthy and muddled, with a bad yeast profile. Flavour is all wrong, with a totally messed up yeast profile. Something seriously wrong happened here.

Tried from Draft on 28 May 2025 at 00:32


3.3
Appearance - 4 | Aroma - 3 | Flavor - 3 | Texture - 4 | Overall - 3

On tap at MBCC 2025, green session. Pours murky brown with a white head. Plastic and armpits on the nose. Flavour has plastic, burnt shit. Poor.

Tried from Draft on 25 May 2025 at 20:10


7

MBCC 2025, Green Session. A hazy orange golden beer. Aroma of sour grapes, apples, plums. Taste of sour plums, red grapes, apples, boozy finish.

Tried from Bottle on 24 May 2025 at 17:38


7

Tried from Bottle on 24 May 2025 at 17:33


Beer tick image

6.8
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

24/5/2025. Bottle pour at Mikkeller Beer Celebration Copenhagen. Green session.

Tried from Bottle on 24 May 2025 at 16:22


7

MBCC 2025. Session #4.
Fruity, a bit of cherries and dark rye bread. Ok.
7☆3☆7☆3☆15》35

Tried on 24 May 2025 at 16:09


6.6
Appearance - 6 | Aroma - 6.5 | Flavor - 7 | Texture - 7 | Overall - 6.5

MBCC 2025.

Tried on 24 May 2025 at 16:08


7.1
Appearance - 5 | Aroma - 7 | Flavor - 7.5 | Texture - 8 | Overall - 7.5

MBCC. Hazy amber without head. Aroma is sweet, malty, caramel and tart fruit. Flavor is quite sweet and moderate acidic. Dry and moderate acidic finish. 240525

Tried on 24 May 2025 at 16:03