Hofbräu Abensberg
Regional Brewery
in Abensberg,
Bavaria,
Germany 🇩🇪
Associated Venue: Hofbräu Abensberg
Established in 1487
Contact
Description
The history of the Hofbräu brewery goes back to the 14th century. The acquisition of the “Prew-Haus” on the town square in 1487 by Peter Turmair is considered to be the birth of the Hofbräu brewery. Josef Neumeyer and his son Joseph run the Hofbräu brewery in the 6th and 7th generation, respectively. The Hofbräu beer is traditionally brewed exclusively from regional raw materials.
| 1 |
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Gillamoosbier
Gillamoosbier
Lager - Märzen / Festbier
5.8% ABV
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Lager - Märzen / Festbier | 5.8% |
6.81
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| 2 |
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Graf Babo Bock
Graf Babo Bock
Bock - Dunkler Bock
6.7% ABV
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Bock - Dunkler Bock | 6.7% |
6.41
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| 3 |
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Graf Niclas Dunkles Altbayerisches Weißbier
Graf Niclas Dunkles Altbayerisches Weißbier
Weizen - Dunkelweizen
5.6% ABV
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Weizen - Dunkelweizen | 5.6% |
6.47
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| 4 |
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Johann Turmair Urhell
Johann Turmair Urhell
Lager - Helles
5.2% ABV
|
Lager - Helles | 5.2% |
6.32
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| 5 |
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Jubiläumsbier Dunkel Spezial
Jubiläumsbier Dunkel Spezial
Lager - Dunkel / Tmavý
5.0% ABV
|
Lager - Dunkel / Tmavý | 5.0% |
6.53
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| 6 |
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Märzen Spezial
Märzen Spezial
Lager - Märzen / Festbier
5.4% ABV
|
Lager - Märzen / Festbier | 5.4% |
5.77
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| 7 |
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Millenium Pils
Millenium Pils
Lager - Pilsener
5.2% ABV
|
Lager - Pilsener | 5.2% |
6.01
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| 8 |
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Pils
Pils
Lager - Pilsener
5.2% ABV
Out of Production |
Lager - Pilsener | 5.2% |
6.49
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| 9 |
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Weiss Blaue
Weiss Blaue
Weizen - Hefeweizen
5.6% ABV
|
Weizen - Hefeweizen | 5.6% |
6.44
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