1
|
|
|
Speciality Grain
|
6.0%
|
|
|
|
2
|
|
|
Pale Ale - American Style / APA
|
5.5%
|
|
|
|
3
|
|
|
Pale Ale - American Style / APA
|
6.2%
|
|
|
|
4
|
|
|
Bock - Doppelbock
|
7.8%
|
|
|
|
5
|
|
|
Witbier
|
5.5%
|
|
|
|
6
|
|
|
Pale Ale - Classic English
|
5.0%
|
|
|
|
7
|
|
|
Bock - Doppelbock
|
8.0%
|
|
|
|
8
|
|
|
IPA
|
7.0%
|
|
|
|
9
|
|
Out of Production
|
IPA
|
6.0%
|
|
|
|
10
|
|
Out of Production
|
Lager - Pale
|
5.7%
|
|
|
|
11
|
|
Collaboration with
Cerveza Piporra
|
Lager - Premium
|
5.0%
|
|
|
|
12
|
|
Out of Production
|
Pale Ale - Classic English
|
5.2%
|
|
|
|
13
|
|
|
Radler / Shandy
|
3.5%
|
|
|
|
14
|
|
|
Lager - Märzen / Festbier
|
6.0%
|
|
|
|
15
|
|
|
Fruit Beer
|
7.5%
|
|
|
|
16
|
|
|
Spiced / Herbed / Vegetable / Honey - Vegetable
|
9.7%
|
|
|
|
17
|
|
|
Spiced / Herbed / Vegetable / Honey - Honey
|
7.0%
|
|
|
|
18
|
|
|
Lager - Pilsener
|
4.5%
|
|
|
|
19
|
|
|
Stout - Imperial
|
7.2%
|
|
|
|
20
|
|
|
Belgian Style - Strong Ale
|
7.5%
|
|
|
|
21
|
|
|
Radler / Shandy
|
3.0%
|
|
|
|
22
|
|
|
Pale Ale - American Style / APA
|
6.0%
|
|
|
|
23
|
|
|
Fruit Beer
|
10.0%
|
|
|
|
24
|
|
|
Belgian Style - Dubbel
|
6.5%
|
|
|
|
25
|
|
|
Weizen - Hefeweizen
|
5.8%
|
|
|
|