Florence Gouriou and Franck Georgelin (who call themselves Brother Jean and Sister Vivianne) started to make beer in the kitchen. In September 2011 they started their small brewery in an old garage and a laundry room of 50 M² approximately behind their house...

We now brew more than 30 traditional beer recipes, each as original as the next. White, blond, golden, amber, red, brown, black ...
Subtlety of aromas and originality of all kinds come together with passion and certainly a (big) touch of madness. Beers above all, even if this can disturb purists and followers of the routine,

Hidden behind the house, the brasserie is located at 120, boulevard de l'Atlantique in St Brieuc (22). An old garage and a laundry room refurbished into a micro brewery. 50 M² approximately.