101
|
|
|
IPA
|
6.8%
|
|
|
|
102
|
|
|
Pale Ale - American Style / APA
|
5.0%
|
|
|
|
103
|
|
|
Pale Ale - American Style / APA
|
4.5%
|
|
|
|
104
|
|
|
Lager - Pilsener
|
-
|
|
|
|
105
|
|
|
IPA - Session
|
4.8%
|
|
|
|
106
|
|
|
Wheat Ale
|
-
|
|
|
|
107
|
|
Out of Production
|
Traditional Beer - Old Ale
|
9.6%
|
|
|
|
108
|
|
|
Weizen - Hefeweizen
|
-
|
|
|
|
109
|
|
|
Lager - Polotmavý
|
-
|
|
|
|
110
|
|
|
Bitter - Ordinary / Best Bitter
|
4.6%
|
|
|
|
111
|
|
Out of Production
|
Flemish Red / Bruin
|
11.4%
|
|
|
|
112
|
|
Out of Production
|
Belgian Style - Blonde / Pale / Amber
|
5.1%
|
|
|
|
113
|
|
|
Porter
|
6.5%
|
|
|
|
114
|
|
|
Lager - Czech Pilsner / Světlý
|
-
|
|
|
|
115
|
|
Out of Production
|
Weizen - Hefeweizen
|
5.0%
|
|
|
|
116
|
|
|
Spiced / Herbed / Vegetable / Honey - Pumpkin
|
4.8%
|
|
|
|
117
|
|
|
Spiced / Herbed / Vegetable / Honey - Pumpkin
|
5.4%
|
|
|
|
118
|
|
|
IPA - Red
|
-
|
|
|
|
119
|
|
|
IPA - Rye
|
6.9%
|
|
|
|
120
|
|
|
Speciality Grain - Rye / Roggenbier
|
5.0%
|
|
|
|
121
|
|
|
Stout - Imperial
|
-
|
|
|
|
122
|
|
Out of Production
|
Stout - Imperial
|
12.1%
|
|
|
|
123
|
|
|
Stout - Imperial
|
12.0%
|
|
|
|
124
|
|
Out of Production
|
Traditional Beer - Sahti
|
8.5%
|
|
|
|
125
|
|
|
Lager - Schwarzbier / Black Lager
|
-
|
|
|
|
126
|
|
|
Scotch Ale / Wee Heavy
|
7.1%
|
|
|
|
127
|
|
|
Scotch Ale / Wee Heavy
|
7.7%
|
|
|
|
128
|
|
|
Smoked / Rauchbier
|
-
|
|
|
|
129
|
|
Out of Production
|
Pale Ale - American Style / APA
|
5.0%
|
|
|
|
130
|
|
|
IPA
|
6.5%
|
|
|
|
131
|
|
|
Pale Ale - American Style / APA
|
4.5%
|
|
|
|
132
|
|
|
Gose - Flavoured
|
5.0%
|
|
|
|
133
|
|
|
IPA
|
6.3%
|
|
|
|
134
|
|
|
IPA - Belgian
|
-
|
|
|
|
135
|
|
|
Pale Ale
|
-
|
|
|
|
136
|
|
|
IPA
|
6.3%
|
|
|
|
137
|
|
|
Pale Ale - Flavoured
|
-
|
|
|
|
138
|
|
Out of Production
|
Farmhouse - Saison
|
8.9%
|
|
|
|
139
|
|
|
Belgian Style - Strong Ale
|
10.0%
|
|
|
|
140
|
|
|
IPA
|
6.3%
|
|
|
|
141
|
|
Out of Production
|
Weizen - Dunkelweizen
|
5.5%
|
|
|
|
142
|
|
|
IPA
|
6.5%
|
|
|
|
143
|
|
Out of Production
|
IPA - Imperial / Double
|
7.7%
|
|
|
|
144
|
|
|
Weizen - Weizenbock
|
9.1%
|
|
|
|
145
|
|
|
Weizen - Hefeweizen
|
5.2%
|
|
|
|
146
|
|
|
Wheat Ale
|
5.0%
|
|
|
|
147
|
|
|
Barley Wine - Wheat
|
10.5%
|
|
|
|
148
|
|
|
IPA - Wheat / White
|
8.1%
|
|
|
|
149
|
|
|
Stout - Pastry / Flavoured
|
-
|
|
|
|
150
|
|
|
Farmhouse - Saison
|
6.5%
|
|
|
|