Hinterland Brewery
Brewpub
in
Green Bay,
Wisconsin,
United States 🇺🇸
Associated with 2 Venues
Contact
1001 Lombardi Ave, Green Bay, WI, 54304, United States
7.2/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
I must have had about 8 pints of this stuff this week because it was the only craft ale being served at my hotel bar in Green Bay - from the first sip I could tell this was authentically british - it had that hard water, almost drying quality about it, bready malt, and a subtle, but drying hop bitterness in the finish - crisp, clean, and easy to drink - this beer was a godsend.
Tried
on 23 Jun 2008
at 21:46
6.5/10
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Appearance 8
Aroma 6
Flavor 7
Texture 6
Overall 6
The least favorite beer I had here - it had the look, though - very hazy gold/orange, with a frothy, lasting head - lemony aroma, with strong yeasty qualities - bready, yeasty, earthy - understated banana flavor (which is good in my book) - a bit of grainy character - the flavors wheat usually imparts weren’t that easy to notice - light and easy drinking, just lacking a bit of character.
Tried
on 23 Jun 2008
at 21:41
7.5/10
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Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 7
Nitro pour - huge, lasting nitro head - a really potent combination of coffee and roasted malt in the aroma - very smooth and creamy mouthfeel - strong roast and bitter tobacco leaf - it’s hard to tell how much of the roasty flavor is from the coffee, and how much is from roasted malt (very well-integrated flavors) - nice, full mouthfeel, despite the light, quaffable nature of the style (I think this is a dry stout) - a great coffee stout.
Tried
on 23 Jun 2008
at 21:35
8/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
One of the more stand-out brews I had at this brewpub - thick and creamy, with a very smooth mouthfeel - a lot of caramel, maple, raisin, and date - reminds me of the fruity complexities of the better-made german bocks - a very light roasty/smoky character in the finish - great stuff.
Tried
on 23 Jun 2008
at 21:31
8/10
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Appearance 8
Aroma 7
Flavor 8
Texture 10
Overall 8
From Skyview’s growler. Sweet caramel aroma and flavor. Roasted grain, and a roasted meat quality. Very much like a German doppelbock like Salvator or Optimator. Sticky and sweet. Some smoke. Probably the best brewpub bock I have ever had.
Tried
from Growler
on 14 Jun 2008
at 21:11
6.5/10
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Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 7
Thanks to Skyview for sharing. Brown in color. Mild aroma with malt and dried fruit. Flavor has brown sugar, some oak, and light bourbon. Almost no carbonation.
Tried
on 16 Mar 2008
at 16:41