On tap at Dead Frog, pours a red-tinged deep dark brown with a small tan head. Aroma is full of intense mint, light cocoa, and some earthy, toasted malt. Flavour is a mint bomb, exploding with intense peppermint above all else. The body is very thin, lacking any malt depth; there’s a touch of cocoa but it’s swamped by the mint. Finishes quite dry and bitter. Bizarre.

On tap at Dead Frog, pours a clear bright yellowish blonde with a small white head. Aroma has some citrusy hops, a touch of dankness, and crisp biscuity malt. Flavour is lightly fruity, with citrusy hops, maybe a touch of dankness, and bready malt. Not much hop expression and not a vibrant beer in general. Doesn’t make me proud.

On tap at Dead Frog, pours a hazy dull blonde with a small white head. Aroma is muted, with gentle hoppy fruitiness, bready malt, and a stale sweaty character. Flavour is rather dull and lifeless, with gentle melony fruitless, not much hop expression, and a bready malt base. Really dull and timid. Not terrible but pretty lame.

On tap at the taproom. Pours hazy blonde with a white head. Some grass and light sugars. Very little hops or body. A non-event of a beer.

On tap at the taproom. Pours hazy blonde with a white head. Not much on the nose. Flavour has stale pine, some citrus with a very light acidity. Very dull, hard to find too many hops here.

On tap at the taproom. Pours nearly black with a beige head. Tons of chocolate and mint on the nose, like a girl guide cookie. Flavour has the same mint chocolate profile, but kind of flat and dry. Very dry finish. Very poor, gimmicky nonsense.

On tap at the taproom. Pours very dark brown with a beige head. Dry roasted malts on the nose. Flavour has a dry roasted malt profile, some woody dryness. Not getting any bourbon and there's almost a very dry finish? It's okay, but very dry without the malt depth to support it.

473ml can. Pours a hazy yellow gold with a medium, foamy, long lasting, off-white head that leaves soapy curtains of lace. Sweet fruity aroma of bready wheat malt, peach and floral hops. Sweet fruity flavour of grainy wheat malt, peach, lemon, yeast and floral hops in a crisp, dry, tart, slightly acidic finish. Light body with a watery texture and average carbonation. Peach overpowers the lemon, but it’s still juicy and enjoyable.

473 ml can. Pours a hazy dark brown with full tan head. Aromas of roasted malts, oats, creamy coffee, and a bit of plastic. Flavors follow same with roasty finish and green oak. Not getting any significant bourbon.

473ml can. Pours a hazy gold orange with a medium, frothy, long lasting, white head that leaves sticky curtains of thick, soapy lace. Fruity aroma of bready wheat malt, orange, peach, mango and habanero pepper. Sweet fruity flavour of bready wheat malt, orange, pineapple and mango in a dry, slightly spicy habanero finish. Medium body with an oily texture and soft carbonation. Juicy and the habanero was subtle, making this easy to drink.