Tap at Stand Umineko Aya, Osaka. Poured a hazy orange amber colour with a thin broken white head and plenty of bubbles. The aroma is malt, light citrus, mint, light spicy hop. The flavour is moderate bitter light sweet, with a light, crisp, fruity, spicy, dry hop bitter palate and a lingering bitter finish. Medium bodied with average carbonation. A somewhat unusual and acquired taste.

Tap at Stand Umineko Aya, Osaka. Poured a hazy medium amber colour with a thin broken white head. The aroma is malt, light citrus, floral, medicinal hop. The flavour is moderate bitter light sweet, with a crisp, fresh, grainy malt, floral hop bitter palate. Medium bodied with average carbonation.

medium dark amber color. Apricot bread, celery and a bit of vegatle character. Medium bitterness lemon, apricots, rye bread and apples character that I like. Decent bitterness. A touch tannic

Bit of a skunky finish

Tap at Umineko. Cloudy deep orange-amber. Very yeasty nose, oranges, peaches. Crisp malt flavor, estery stone fruits and some citrus, grainy malt. Dry, earthy, peppery finish. A bit too yeasty but pretty decent.