Tap at Gar Eden. Sweet malty aroma, bit of caramel. Taste is lightly burnt, malty again, good stuff. Light treacle. Little bit of bitterness at the end. Good stuff.

Keg at Good Beer Faucets. Clear blond/orange colour with frothy white head. Aroma is grainy malt, bit of hops, quite lager-like. Taste is a little weird, bit like love hearts, the sweets. Some fruit too, and some bitterness with a dry malty finish. Citrus and floral hops. Bit of a bite to it. Nice.

On tap at ibrew Akihabara. Pours a almost pitch black color with a medium beige head. A light malty nose. Chocolate, light roast, licorice. Really smooth. Solid.

Draft at iBrew original, Tokyo. Clear golden with a white head. Aroma of citrus, grain and light malt. Flavour is light sweet and bitter. Light bodied with light moderate carbonation. --- Beer merged from original tick of Pilsner on 08 May 2019 at 08:36 - Score: Appearance - 7 | Aroma - 7 | Flavor - 7 | Texture - 7 | Overall - 7. Original review text: Draft at ibrew, Akihabara, Tokyo. Clear golden with a white head. Aroma of grain, light citrus and light fruity hops. Flavour is light sweet and bitter. Light bodied with moderate carbonation.

Tap at IBREW Akihabara, Tokyo. Poured a crystal clear golden colour with a thin white head. The aroma is malt, gluey, grainy, light floral. The flavour is moderate bitter with a yeasty, crisp, dry, light woody hop bitter palate. Medium bodied with average carbonation.

Tap at B&G. Big yuzu nose. Very yeasty and estery with lots of yuzu. Not exactly the perfect combination for me, but this one seems to work pretty well.

tons of banana and yuzu that medle perfectly. Super smooth mouth with lots of cloves. Yuzu plays in the background but I feel a slight clash. Well made but muddled in results .

Tap at Takanoya. Deep reddish brown, green piney hoppy aroma. While the taste is caramel and biscuit, there's a decent bitter green hoppiness. A solid beer but less complex than I expected.

Tap at Takanoya. Cloudy orange-red with lace. Citrus nose, cloves, orange, wheat. Hoppy, spicy wheat flavor, citrus, pepper, clove. Good.

Tap @ BeerFes Yokohama, September 17th, 2017. Pours brown, some beige foam. Doesn't stay for long. Nose is light caramel, somehow lactic, light candy sweetness. Taste is nicely light and hoppy. Roast malt, burnt bread, some hoppy sweetness there and herbal linger. This one grows on me, for that nondescript nose it is actually a very nice beer that I'd like to have a pint of.