Tap at the Sheepshank, Bangkok. Poured a hazy straw colour with a frothy white head. The aroma is malt, grassy citrus fruit hop. The flavour is moderate sweet light bitter with a fresh, smooth, yeast, tropical fruit, light floral hop bitter palate. Medium bodied with soft carbonation.

Draft at Udomsuk tap takeover @ 2203, Bangkok. Poured a hazy light amber with a thin round bubbly white head. The aroma is sweet malts, strong alcohol. The flavour is moderate sweet with a rich smooth oily malt, super alcohol bitter palate. Medium to full bodied with flat carbonation and an oily mouthfeel. My first Thai Eisbock and the last beer of the night. I’m not sure if I’m gonna complete this rating before I collapse on my phone. Thankfully I’m not at my PC or I’d wake up with "QWERTY" stamped across my forehead. I’m kinda questioning the reasons behind an Eisbock right now. It’s always the last "beer" at a tasting and quite often the reason why we have to ride the beer bicycle home and wake up with a super sore head the next morning. It’s beers like this that keep up the sales of cheap paracetamol. But hey, as far as Eisbocks go, it’s fine. My first Thai Eisbock ever. I should be celebrating. Don’t I get a badge or something? Right now all I can think of is how much water is there in my room and do I have an adequate supply of paracetamol for the morning? Really didn’t need a pint of this 🙄

Draft at Udomsuk tap takeover @ 2203, Bangkok. Poured a slightly hazy light amber with a thin whispy white head. The aroma is light grainy earthy sweet malts, alcohol. The flavour is moderate sweet with a smooth rich warm grainy floral aniseed alcohol palate. Medium to full bodied with soft carbonation.

Draft at Udomsuk tap takeover @ 2203, Bangkok. Poured a hazy medium brown with a thin broken white head. The aroma is sweet sugary malts, molasses, alcohol. The flavour is moderate to strong sweet with a rich oily sweet malt, light cocoa, alcoholic palate. Medium to full bodied with soft carbonation. A warm and nicely balanced quad. Light on the chocolate though.

Draft at Udomsuk tap takeover @ 2203, Bangkok. Poured a hazy straw colour with a big frothy white head. The aroma is yeast, sweet malts, alcohol. The flavour is moderate to strong sweet with a smooth rich, grainy, yeast, oaky, alcohol bitter palate and an oily mouthfeel. Medium bodied with soft carbonation.

Draft at Udomsuk tap takeover @ 2203, Bangkok. Poured a hazy straw colour with frothy white head. The aroma is Belgian yeast, alcohol vinous, light fruit notes. The flavour is moderate bitter light sweet with a crisp yeasty, grainy malt, alcohol bitter palate. Medium bodied with average carbonation. A rather good example of the style.

Draft at Udomsuk tap takeover @ 2203, Bangkok. Poured a hazy straw colour with a big frothy white head. The aroma is sweet caramel grainy, biscuit malt. The flavour is moderate sweet, light bitter with a smooth, rich, malty, light woody hop bitter palate and a frothy oily moufeel. Medium bodied with average carbonation:

Draft at Udomsuk tap takeover @ 2203, Bangkok. Poured a hazy straw colour with a bubbly broken white head. The aroma is big Belgian yeast, light citrus fruit. The flavour is moderate bitter sweet with a crisp fresh yeasty light lemon citrus palate. Medium bodied with average carbonation.

Draft at Udomsuk tap takeover @ 2203, Bangkok. Poured a hazy straw colour with a frothy white head. The aroma is crisp yeast, light nettle hop. The flavour is moderate bitter with a crisp, light, fresh, yeasty, woody, nettle hop bitter palate and a long bitter finish. Medium bodied with average carbonation.

Draft at Udomsuk tap takeover @ 2203, Bangkok. Poured a hazy straw colour with a thin broken white head. The aroma is yeast, with strong vinous oaky notes. The flavour is moderate bitter light sweet with a crisp grainy malt, woody, light alcohol, woody hop bitter palate. Medium bodied with average carbonation. Super smooth, vinous and plenty of oak which completely dominates, but in the nicest possible way. Served cool.