Red Crow Brewing Company
Microbrewery
in
Olathe,
Kansas,
United States 🇺🇸
Associated with 2 Venues
Established in 2015
Contact
Description
Red Crow is a dream come true after Mistie and Chris began brewing beer in their garage for family gatherings.
Mistie’s parents, Joe and Loretta Fisher, loved Chris’s beer so much that they jumped on the chance to open a family owned and operated brewery in Spring Hill. Then moved their business to Olathe, where Chris and Mistie live.
You simply cannot separate Red Crow from the concept of family, and we welcome you to join our family’s love of great beer and great atmosphere here at Red Crow.
Mistie’s parents, Joe and Loretta Fisher, loved Chris’s beer so much that they jumped on the chance to open a family owned and operated brewery in Spring Hill. Then moved their business to Olathe, where Chris and Mistie live.
You simply cannot separate Red Crow from the concept of family, and we welcome you to join our family’s love of great beer and great atmosphere here at Red Crow.
6/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
Draft at the source. Pours hazy gold with a white head. Caramel malt, citrus, wheat.
Tried
from Draft
on 02 Nov 2023
at 17:48
7/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 7
Draft at the source. Hazy amber, light beige head. Toasted malt, caramel, rye bread, good.
Tried
from Draft
on 02 Nov 2023
at 17:46
6.5/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6
Draft at Barley's Kitchen + Tap. Clear gold, white head. Belgian yeast, wheat, coriander, spice, grains.
Tried
from Draft
on 02 Nov 2023
at 17:38
7.1/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 6.5
~8 oz half pour at Red Crow Brewing in Olathe, Kansas. The pour is a clear ruby copper with a small off white head. The aroma is cereal grain, mineral, soft hazelnut and grass. The taste is the malt grain, clean cereal, along with a bit of mineral and finishes with grass. The palate is light to medium bodied with active carbonation and a clean finish. Tasty Alt.
Tried
on 08 Nov 2021
at 13:46
6.9/10
—
Appearance 8
Aroma 6
Flavor 7
Texture 8
Overall 6.5
~8 oz half pour at Red Crow Brewing in Olathe, Kansas. The pour is a clear brown black with a minimal light khaki head. The aroma is char roast malt, though pretty faint. The taste is a bit of the char roast malt, along with a hint of mineral. The palate is light bodied with active carbonation and a dry mineral roast finish. Clean Schwarz, easy drinking though a bit one dimensional.
Tried
on 08 Nov 2021
at 13:43
7.1/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 6.5
Bigger tulip draft at the brewery in Spring Hill, Kansas. The pour is clear golden yellow with a one inch white head. The aroma is bright citrus and floral, but of grain. The taste is nice balance between subdued grapefruit citrus, herbal floral and wheat grain. The palate is light to medium bodied, with active carbonation and a clean, slightly malt sweet finish. Easy drinking beer.
Tried
from Draft
on 13 Sep 2017
at 17:17
6.9/10
—
Appearance 8
Aroma 6
Flavor 7
Texture 8
Overall 6.5
Pint draft at Red Crow Brewing Company in Spring Hill, Kansas. The pour is a hazed yellow golden with a smallish white head. The aroma is soft lemon citrus and some grainy wheat malt. The taste is the lemon citrus softly on top of the wheat body. Clean and straightforward flavor. The palate is light bodied with natural carbonation and clean quick finish. Easy drinking Wheat.
Tried
from Draft
on 15 Aug 2016
at 10:56
7/10
—
Appearance 8
Aroma 6
Flavor 7
Texture 8
Overall 7
Goblet draft at Red Crow Brewing Company in Spring Hill, Kansas. The pour is a hazed golden with a small white head. The aroma is honey malt and floral yeast. The taste is a clean well balanced blend of the honey malt and the bright floral yeast notes. The palate is light to medium bodied soft carbonation and a floral herbal yeast finish. Solid Golden Ale.
Tried
from Draft
on 15 Aug 2016
at 10:15
6.6/10
—
Appearance 8
Aroma 6
Flavor 7
Texture 6
Overall 6.5
12 oz pint type glass, draft at the brewery in Spring Hill, Kansas. The pour is hazed brown, with a bit of ruby and a well formed ½ inch tan head. The aroma is dark chocolate malt, rye spice, and roast. The taste is all about the roasty malt, with sweetness from the chocolate and finishes with rye spice. The palate is medium to light bodied, low level of carbonation and roast in the finish.
Tried
from Draft
on 05 May 2016
at 10:50
6.6/10
—
Appearance 8
Aroma 6
Flavor 6
Texture 8
Overall 6.5
12 oz pint type glass, draft at the brewery in Spring Hill, Kansas. The pour is a hazed golden yellow with a small white head with nice lace. The aroma is earth, floral along with some grain biscuit malt towards the back. The taste is a clean mix of the floral hop and the biscuit malt. The palate is light to medium bodied with soft to lower carbonation and a slightly bitter finish. Basic, clean take on the style.
Tried
from Draft
on 05 May 2016
at 10:28