Sampled at Tap NY 2015, 4/25/15
This is a solid, not amazing Rye-PA. Darker orange color. Solid bitterness level. Just a solid one overall.

Tap at city beer hall came free with sandwich. Ruby brown beer. Nose is light maple. Tastes of maple, malt, toffee, light resin. Semi sweet finish thin flat palate.

Tap at Broadway Dive. pours odd copper color for a DIPA. nose is light pine and sweet malt. tastes of sweet malt, brown sugar, light pine, resin, some bourbon sweetness. flat palate and odd plastic aftertaste.

on tap-tight lt tan-copper/lt mahogany. A-med malt-toast/caramel, pineapple/orange. T-orange/herbal/pine hops, med malt-caramel/bready.

on tap-offwhite-gold. A-caramel-lt/med malt initially, then gives way to barn and hay. T-med malt, hay.

on tap-offwhite-yellow/gold. A-floral/orange. T-sweet lt malt, corn. 3.0

Growler courtesy of t0rin0, thank you sir! Cloudy maroon color. Aroma of maple syrup and brown sugar. Taste is maple and toffee.

Sample, draught, at TAP NY, savoured on April 28 2012; eye: black, opaque, tiny beige head; nose: roasted malt, light vanilla; mouth: roasted malt, light vanilla, finale in roasted malt with light presence of vanilla, medium body, not much carbonation, a bit thin; overall: disappointing FRANÇAIS Échantillon, en fût, bue au TAP NY, savourée le 28 avril 2012; œil : noire, opaque, petite mousse beige; nez : malt rôti, léger vanille; bouche : malt rôti, léger vanille, finale en malt rôti avec légère présence de vanille, corps moyen, peu carbonatée, un peu mince; en résumé : déçu

A reddish copper amber ale with a thin white head. In aroma, a sweet nutty malt with light maple notes. In mouth, a sweetish cloying malt, with grassy notes. On tap at City Beer Hall, April 28, 2012.

A clear dark brown stout with a thick lacing brown head. In aroma, a grassy chocolate malt with burned malt. In mouth, a light chocolate grainy malt, light and boring. On tap at TAP NY, April 28, 2012.