Draught at The Yard, 6/11/18.
Clear, sunny-orange-apricot with very light amber tints. Medium-sized, white head atop shows moderate retention. High clarity.
Hoppy in the nose with tons of citrus. Lemon-orange rind with very light nectarine and lots of marmalade behind it. Biscuity-cracker malt with a pinch of honey-like depth and clean, with no alcohol or resin. The hops kind of outshine anything else going on here, and though there done quite nicely, with no resin or other sharpness, it certainly doesn't seem like any Mexican vienna I've ever had. Thought I was given a hoppy pale ale and had to ask the waitress to make sure she brought me the right beer.
In the mouth it's equally hoppy, with low-to-moderate, snappy bitterness and a soft base malt texture with light grainy cracker imparting good dryness in concert with the strong attenuation. Orange, nectarine, lemon and spicy marmalade with honey-vanilla on the finish, from the malt. Clean and drinkable with engaging carbonation. Excellent hoppy pale ale!

Tap. Pours clear golden, small off white head, good lacing. Aroma is grapefruit, pine, green tea. Flavor is light plus sweet, light bitter, more tea notes. Medium light body.

Tap. Pours deep mahogany, small tan head, good lacing. Aroma is roasty, pb, astray. Flavor is light plus sweet, light plus bitter, peanut butter, a bit astringent. Light plus body, low carbonation.

Tap. Pours hazy pale straw, smash white head, some lacing. Aroma of wheat, lemon, light Brett. Flavor is light sweet, minimal bitterness, touch of Brett influence. Light body. So not a traditional hef, but what it is kind of works. Where the hell all the Brett notes come if not an infection I don’t know, but again, it kind of works.

Draft at Granite Mountain. Clear bright golden color, white head with solid lacing. Aroma of stone fruit. Taste is papery fruit.

Reviewed from notes. From my AZ trip.
The appearance was a dark brown colored body, light lacing graces the top of the glass, half finger-ed white foamy head.
The smell was malty like, light chocolate with some banana entering in as it warms, decent amount of bitter hops to add into the mix.
The taste was mainly sweet yet a nice bitter happiness adds a mice balance to the mix. No aftertaste. Dry finish.
On the palate, it sat about a medium, sessionable. Carbonation is good for a Munich Dunkel to which it leads to a decent smoothness.
Overall, this was a good Munich Dunkel well worthy of coming back to.