Can at home, from Craft Beer Central.ie, 29/05/24. Lighter shade of black topped with a big old dirty tan head that stays for the show. Nose is old skool BA impy, dark chocolate shavings, bourbon nose pinch, spice, molasses, fruit cake mix, dates, toasted brown sugars. Taste comprises dark chocolate, charr, dark malts, roasted bite, coffee, bourbon soaked oak, molasses, toffee, liquorice chew. Medium bodied with bite, fine to light prickly carbonation, semi drying close with a balanced spike of alcohol. Fun old skool impy ... you don't get many like this today not at all subtle ... big ballsy and bourbonic ... not a sweet adjunct rush.

Can in Donegal. A translucent golden orange coloured pour with a lasting sticky white head. Aroma is nice airy wheat, tropical fruit salad, passion fruit, orange rind, pithy. Flavour is composed of fluffy white wheat, bready, mixed citrus, passion fruit, tangerine mango,. Light pithy, dry flaky finish.. Palate is light fluffy, airy carbonation. Drying finish.

From backlog. Can, from Craft Central, Dublin, at a Hotel. Golden with white head. Malts, hops, yeast, grain, some sweetness, some bitterness in The finnish.

Brownish black with a medium tan head. Aroma of bourbon malt. Flavour is sweet malt, cream cake, fruit booze on a soft finish.

Black with a short tan head. Aroma of blueberry cake. Flavour is sweet cake, dark blueberry, milky base, chocolate fruit finish.

Can shared in London - cheers to Cloin. Pours deep brown with a creamy, khaki head. Medium to big sweet flavour, rounded dark malts, some berries, low roast. Medium to full bodied with fine carbonation. Lightly warming finish, more berry accents, light cocoa, ash. Not bad.

22nd June 2023
6th Floor bottleshare with the usual suspects. Can. Almost opaque dark brown beer, thin tan head. Palate is smooth and semi dry, reasonable fine carbonation. Smooth if slightly thin dark malts. Creamy dark chocolate. Biscuity dark chocolate. A touch of tangy dark fruits. Mild spice on the fairly dry finish.

Can shared at the Columbus tasting 22/06/2023. Thanks to Colin. A clear dark caramel brown coloured pour with a halo of tan head. Aroma is leaft, sour, green apple, fizz chew, green apple. Flavour is composed of semi sweet, light tangy, green apple, brown sugars. Palate si tangy, oily, mellow carbonation.