Ta at Komachi. Pale golden color, very hazy. Nose is definitely funky and dank, with pine resins, weed, pineapple and other tropical fruits plus from citrus. flavor is balanced, dank, fruity, not overly sweet. Good.

Tap at Komachi. Slightly muddy reddish-brown, cloudy. Nice nose, caramel, biscuits, citrus, resin. Rich and malty, caramel, chocolate, resin, grapefruit. Full bodied but not too heavy. Well balanced.

Tap at Komachi. Slightly deep to amberish golden. Malty nose, rich biscuits, toast, touch of caramel. Seems to be more like a modern festbier with just a bit of the old fashioned amber. Rich malty flavor, toasty and slightly sweet. Nice.

Draught at their Juso taproom. Dark brown, almost black, with a tall off-white head. Cloudy. Very estery nose with lots of bananas, cloves, and apple. Also caramel and chocolate. Flavor is sweet and very fruits, a bit too much apple for me. Good but the sweet fruitiness kind of overwhelms the malt character, so it felt a bit unbalanced.

Tap at their taproom in Juso. Amber orange tending towards brown. Off-white head. Malty caramel in the nose, dark bread, light nuts, apple and orange. Flavor is light, malty, caramel, quite fruity, with some spicy hops. Decently done.

Draught at their Juso taproom. Clear, bright golden color. Very pale for a smoked beer. Tall, white head. Very light smoke in the nose, with lemony hops and bready malt with biscuits. Slightly more smoke in the mouth but still very light. Very similar to their regular helles, with just a bit of beechwood smoke. Very approachable and smooth. Barely smoked, but still a good beer overall.

Tap at their pub in Juso. Deep amber orange color with a low head. Caramel and toast in the nose. Toasty flavor with a bit of roastiness, plus quite fruity, with cherry, apple, and some nuts and caramel. Dry finish. Decent alt but not as impressive as the helles.

Tap at Nomcraft taproom in Juso. Clear pale gold with a low, thick head. Nose of lemony hops, bready malt, biscuits. Clean and crisp flavor with a light malty, bready sweetness and some herbal and citrus hops. Creamy. A proper helles.