16 ounce can. Number one with a bullet. Opaque brown color. Frothy tan head. Roasted malt nose hints at mint and chocolate. Flavor follows nose. Mint, chocolate and caraway seeds. Flavors are straightforward as advertised, except for the caraway. Sticky mouthfeel. Brief bitter finish.

16 ounce can. Number one with a bullet. Dark brown pour. Finger-high creamy tan head. Sweet roasted malt aroma hints at banana, cocoa and coffee, as advertised. Flavor follows nose. Roasted malt and sweet banana flavors dominate. Coffee and cocoa in middle. Then some warming alcohol and stickiness in finish.

12 ounce can. Amber orange color. Large frothy beige head. Unusual toasted malt aroma. Flavor has notes of earthy grain, caramel and toasted nuts. Dry and herbal finish.

Slightly hazy orange and light copper coloured body with a very large two to three centimetre tall frothy tan head with a yellow and golden glow. Aroma of citrus, dry grain, grass, flowers, perfume and a good deal of hay - very strong in the nose. Medium-bodied; Very rich dry and grassy flavour dominates at first with hay, flowers, grain and a light hint of sweetness with some extra bitterness from the grapefruit. Aftertaste shows the floral and piney flavour with a lot of alcohol and bitterness around, some soft citrus with a supportive malt, but the astringency and medicinal flavours make this seem stronger than it actually is - I think it's the Azacca. Overall, not such a great beer, as the hops and pungent flavours dominate with a grassy, dry, herbal note instead of a soft, sweet and citrus character - but not bad at all - good if you like the Azacca varietal! Passable if you don't, considering how many other better options there are for this style. I sampled this sixteen ounce, pint-sized can, purchased from Joe Canal's in Lawrenceville, New Jersey on 06-January-2020 for US$3,49 sampled at my house here in Washington on 29-March-2020.

16 ounce can. Number one with a bullet. Cloudy yellow gold color. Finger high creamy beige head. Fragrant tropical fruit aroma hints at mango and peach. More tropical fruit notes in flavor upfront. A firm bready malt base supports plenty of juicy papaya and mango as advertised. Some warming alcohol in middle. A touch of resiny pine in the finish.

16 ounce can. Number one with a bullet. Opaque black pour. Dense brown head is two-fingers high. Roasted malt nose hints at lemon zest and espresso. Bittersweet roasted malt flavor. Notes of dark sweet chocolate and lemon. Warming alcohol notes in middle. Coffee and vanilla in finish. Rich and satisfying. Tastes like a Cuban coffee. --- Beer merged from original tick of (collab with) Listermann Daybull THE NIGHTBULL COMETH on 06 Mar 2020 at 05:10 - Score: Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5. Original review text: Opaque black pour. Number one with a bullet. Small creamy finger high tan head. Subtle roasted malt aroma. Bittersweet roasted malt flavor. Notes of sweet cocoa and cinnamon upfront. Creamy mouthfeel. A hint of heat from the chili pepper and 8.9% ABV comes through in middle. Sweet cocoa and chili finish.

Draft sample at The Extreme Beer Fest Boston February first twenty twenty.

16 ounce can. Cloudy pale gold color. Rocky white head. Fragrant citrus hop nose. Big citrus upfront. Notes of orange marmalade and pineapple. There is a brief hint of smokiness as well. Light bodied and smooth. Decent for a session IPA.

Can, courtesy of mansquito. Pours brown. Biscuit, coffee, smoke, red fruit, maple, biscuit malt. Medium body. Good.

16 ounce can. Number one with a bullet. Hazy pale gold color. Large frothy white head. Sweet fruity hop nose has a cereal malt note. Hints of lime, melon and berries. Flavor follows nose. Plenty of fruity overtones. Berries, citrus and sweet milk. Some light hop bitterness in finish. A touch of lime zest as well.