De Neve

Microbrewery in Schepdaal, Flemish Brabant, Belgium 🇧🇪
Owned by Belle-Vue

Established in 1792

Closed in 1994

Contact
Isabellastraat 50, Schepdaal, 1703, Belgium
Description
De Neve was founded in 1792, though the brewery site dates back to 1772. In addition to producing Lambic, Gueuze, and Kriek, De Neve also produced "high fermentation" (top-fermented) ales such as Nèval Kadet, Nèval Speciale, and Rodal Bier. In 1975, the brewery was acquired by Belle-Vue under Constant Vandenstock, which was itself later acquired by Interbrew in 1991. Despite public protests led by nonprofit group Objectieve Bierproevers (OBP), the brewery was closed three years later in 1994. After sitting vacant for over 20 years, the brewery site was sold in 2006, with plans for a loft apartment building complex. The buildings that formerly housed the brewery were recently converted to luxury apartments.

Source : Lambic.info

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6.8
Appearance - 8 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 7

[Vintage 1997 - sampled 2004] A cognac colored beer with no head. The aroma is sweet with notes of alcohol and fruit, especially peach. The flavor is dusty sweet with alcohol running over the tongue. In my opinion a little over the top.

Tried on 16 Dec 2004 at 12:53


6.5
Appearance - 4 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

[Vintage 1994 - sampled 2004] A hazy orange beer with no head. The aroma is lovely sour with notes of grapefruit. The flavor is of sour grapefruit and wood - the sourness draws out the mouthwater and burns slightly in the throat.

Tried on 15 Dec 2004 at 17:25


6.1
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6.5

1997 vintage: Orangey-red colour. Woody, slightly marzipan-like aroma. Somewhat acetic. Sweet & sour, mainly with cherries and some sugary, marshmallowy notes. Sweet and sour finish.

Tried on 17 Aug 2004 at 02:04


8.5
Appearance - 6 | Aroma - 8 | Flavor - 9 | Texture - 10 | Overall - 9

Cloudy tan colour. Clean, brettanomyces nose. Very leathery and very tart flavour, with apple skin and oak. So much better than my last sample, which was also from Akkurat.

Tried on 17 Aug 2004 at 01:59


8.4
Appearance - 8 | Aroma - 10 | Flavor - 8 | Texture - 8 | Overall - 7.5

Bottled, 1997 vintage. Dark red. Wonderful lightly balsamic cherry aroma. Firm, creamy mouthfeel. Dryish with medium acidity and concentrated flavour.

Tried from Bottle on 28 Jul 2004 at 09:53


9.4
Appearance - 10 | Aroma - 9 | Flavor - 10 | Texture - 10 | Overall - 8.5

Bottled, 1994 vintage. Hazy golden. Citric acid up front. Lively sparkling mouthfeel. The flavour is so concentrated, like fresh lemon juice, but lightly sparkling. Intense and refreshing. Damn, this was good...

Tried from Bottle on 28 Jul 2004 at 09:51


7.3
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7

(This is still the real one - from Schepdaal/St. Gertrudis - but a filtered, sweet, version very much like the one these days coming from Zuun/St. Jans Molenbeek - Belle-Vue) Hardboard amber - hazy; thin white head, even some lace. Very earthy nose, wood, quite a bit of sulphur, of course Brett - also a light brown candi sugar streak. Sweetish taste, woody and candi superposed on a nearly immediate adstringent sourness with wood, sulphur and velpon retronasal, figthing with farmyard and phenolic flavours. Light to medium, some slickness. Sweetened, rough-filtered but underneath the real beast lurks. Wish it would come out and bite some more.

Tried from Can on 22 Jul 2004 at 12:58