7.5/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 10
Overall 7
On tap at the brewery. Aroma has moderate roasted grain and a little red wine. some dry oak in the flavor, but also some malt sweetness and wine flavor. Yeast, and good palate with low to moderate carbonation that works well with this beer.
Tried
from Draft
on 14 Jul 2017
at 11:16
7/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
Ap at th brewery. Hazy gold color. Bitter hop atoma and flavor. Some sugar,vitrus, and a mild hop burn and aftertaste.
Tried
on 03 Jul 2017
at 20:16
7.4/10
—
Appearance 6
Aroma 7
Flavor 8
Texture 8
Overall 7.5
Hazy, light amber. Thin head. Earthy with grapefruit rind. Bitter up front, touch of alcohol and a whack of the same bitter grapefruit hop.
Tried
on 02 Jul 2017
at 22:23
7.8/10
—
Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 8
On tap at Bailey's Taproom, pours a hazy golden with a small beige head. Aroma brings out dank piney hops, pot and biscuity malt. Flavour is robust and assertive, with lots of dank piney hops and balanced by biscuity malt. Dank, piney finish. Very aggressive, yet well-constructed. Very good.
Tried
from Draft
on 27 Jun 2017
at 12:43
7.6/10
—
Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 7.5
On tap at Ancestry in Tualatin, pours black with a small tan head. Aroma brings out red wine barrels upfront, followed by toasted malt. Flavour is along the same lines, with red wine barrels upfront, followed by wood, and toasted malt. Nice barrel aging, with a toasty and woody finish. Excellent.
Tried
from Draft
on 23 May 2017
at 12:47
6.6/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6.5
On tap at Ancestry in Tualatin, pours a cloudy golden orange with a small white head. Aroma brings out piney hops (duh), with some seltzery notes and biscuity malt. Flavour is nicely structured, with lots of piney hops upfront, with some lightly sweet resinous hop oils and biscuity malt. A little too sweet from the hop oils, but it works. Nice stuff.
Tried
from Draft
on 23 May 2017
at 12:46
5.4/10
—
Appearance 6
Aroma 6
Flavor 5
Texture 4
Overall 5.5
On tap at Ancestry in Tualatin, pours a clear copper golden with a small white head. Aroma brings out woody, piney hops upfront, some earth and biscuity malt. Flavour is along the same lines, with earthy hops, some woody piney hops, and toasted biscuity malt. Very earthy and dry. Not the best but it's okay.
Tried
from Draft
on 23 May 2017
at 12:46
4.6/10
—
Appearance 6
Aroma 5
Flavor 4
Texture 4
Overall 4.5
On tap at Ancestry in Tualatin, pours a clear copper with a small white head. Aroma brings out candied sugar, bubblegum and caramel. Flavour is along the same lines, with candied sugar, fruity esters and bubblegum. Nothing like an authentic dubbel: sweet, estery and lacking depth. Bad.
Tried
from Draft
on 23 May 2017
at 12:45
4/10
—
Appearance 6
Aroma 4
Flavor 3
Texture 4
Overall 4
On tap at Ancestry in Tualatin, pours a hazy amber with a small beige head. Aroma brings out Belgian yeast, brown sugar and toasted malt. Flavour is nasty, with roasted chestnuts, medicinal notes and bready malt. Something wrong with this - nasty.
Tried
from Draft
on 23 May 2017
at 12:44
5.8/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 4
Overall 6
On tap at Ancestry in Tualatin, pours black with a small beige head. Aroma brings out oats, toasted malt, and dry cocoa. Flavour is along the same lines, with dry oats, a touch of cocoa and toasted malt. Fairly dry, with a pleasant enough flavour profile. Decent.
Tried
from Draft
on 23 May 2017
at 12:44