River's Edge Brewing Company

Microbrewery in Milford Charter Township, Michigan, United States 🇺🇸
Associated Venue: River's Edge Brewing Company

Established in 2014

Contact
125 S Main St, #400, Milford Charter Township, MI, 48381, United States
Description
River's Edge Brewing Co. is located on the banks of the Huron River in the beautiful Village of Milford, Michigan. REBC was founded by three local families: Tom & Mary Kaye Ouvry, Michael & Gill Last, and Ryan & Carrie Wiltse. These long-time friends all live on the same dirt road, and it was one of many nights hanging out, enjoying some homebrew, that launched the idea of River's Edge.

We set out to create a comfortable space to enjoy great beer and conversation, a place where friends and the community can gather to share a fresh pint and get to know each other a little better. What you won't see are walls covered with TVs. What you will see is a gathering place with an appreciation for the history of both our community and the art of brewing. We believe every town deserves its own brewery, and we're proud to be Milford's!

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7.8
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8

16 ounce prowler into pint glass, filled on 3/17/2019. Pours slightly hazy deep orange/copper color with a 1-2 finger fairly dense and fluffy cream colored head with good retention, that reduces to a thin cap that lingers. Nice spotty soapy lacing clings on the glass, with a fair amount of streaming carbonation. Aromas of big caramel, brown sugar, brown bread dough/crust, toasted biscuit, nuttiness, raisin, plum, pear, and red apple; with lighter notes of toffee, wood, herbal, floral, grass, pepper, and yeast/toasted earthiness. A bit too fruity/yeasty aromas, but not overwhelming. Nice aromas with good balance and complexity of dark/bready malts, fruity yeast, and light earthy hop notes; with great strength. Taste of big caramel, brown sugar, brown bread dough/crust, toasted biscuit, and nuttiness; with lighter notes of toffee, raisin, plum, pear, red apple, wood, herbal, floral, grass, pepper, and yeast/toasted earthiness. Light herbal, floral, woody, grassy, spicy bitterness on the finish. Lingering notes of caramel, brown sugar, brown bread dough/crust, toasted biscuit, nuttiness, toffee, dark fruit, wood, herbal, floral, grass, pepper, and yeast/toasted earthiness on the finish for a while. Great complexity, robustness, and balance of dark/bready malts and light-moderate fruity yeast/earthy hop flavors; with a nice malt/bitterness balance, and no cloying flavors after the finish. Lightly increasing dryness from lingering bitterness. Medium carbonation and body; with a very smooth, creamy/bready, and lightly sticky mouthfeel that is great. Minimal warming alcohol for 5.6%. Overall this is a delicious Irish red ale. All around nice complexity, robustness, and balance of dark/bready malts and light-moderate fruity yeast/earthy hop flavors; very smooth and easy to drink with the mildly bitter/drying finish. Very clean and rich English malt complexity; balancing earthy hops, and restrained fruity yeast notes. Light residual sweetness with lingering dryness. A very enjoyable offering, and well made style example.

Tried on 22 Apr 2019 at 02:51


7.5
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 8

16 ounce prowler into tulip glass, filled on 3/17/2019. Pours opaquely hazy deep golden/orange/amber color with a 1-2 finger dense and rocky off white head with fantastic retention, that reduces to a nice cap that lasts. Nice dense soapy lacing clings on the glass, with a fair amount of streaming carbonation. Fantastic appearance. Aromas of juicy/lightly tart/tangy mango, apricot, melon, fruit skin, peach, pear, strawberry, pineapple, grapefruit, red apple, citrus peel/zest, wheat, cracker, and biscuit dough; with lighter notes of toast, banana, bubblegum, clove, peppercorn, pine, herbal, floral, grass, and yeast earthiness. Nice and pleasant aromas with good balance and complexity of mangoes, apricots, fruity/spicy yeast, citrus/fruity/earthy hops, and bready malt notes; with solid strength. Taste of big juicy/lightly tart/tangy mango, apricot, melon, fruit skin, peach, pear, strawberry, pineapple, grapefruit, red apple, citrus peel/zest, wheat, cracker, and biscuit dough; with lighter notes of toast, banana, bubblegum, clove, peppercorn, pine, herbal, floral, grass, and yeast earthiness. Light-moderate pine, citrus peel/rind, herbal, floral, grassy bitterness; yeast spiciness; and light fruit/wheat tang/tartness on the finish. Lingering notes of mango, apricot, melon, fruit skin, peach, pear, strawberry, pineapple, grapefruit, red apple, citrus peel/rind, wheat, cracker, biscuit dough, toast, banana, bubblegum, clove, peppercorn, pine, herbal, floral, grass, and yeast earthiness on the finish for a good bit. Very nice complexity, robustness, and balance of mangoes, apricots, fruity/spicy yeast, citrus/fruity/earthy hops, and bready malt flavors; with a nice malt/bitter/spiciness balance. Light-moderate increasing dryness from lingering bitter/spiciness. Medium carbonation and medium-plus body; with a very smooth, creamy/bready/grainy/sticky, fairly crisp, and lightly acidic/tangy balanced mouthfeel that is good. Light lingering resins/rinds through the glass. Light lingering hop/fruit astringency, but not overwhelming. Minimal warming alcohol for 7.1%. Overall this is a very nice hoppy fruit wheat. All around nice complexity, robustness, and balance of mangoes, apricots, fruity/spicy yeast, citrus/fruity/earthy hops, and bready malt flavors; very smooth and fairly crisp/refreshing to drink with the modestly bitter/spicy/drying finish, not overly aggressive. Great balance between juicy fruits, Belma hops, American wheat yeast, and bready pale/wheat malts. Mild residual sweetness with lingering resin dryness. Wish it was a bit less bitter/drying; but a very enjoyable offering, and well made style example otherwise.

Tried from Can on 06 Apr 2019 at 04:18


8
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8

16 ounce prowler into pint glass, filled on 2/10/2019. Pours crystal clear dark ruby reddish/brown color with a 1-2 finger dense and rocky khaki head with fantastic retention, that reduces to a nice cap that lingers. Thick soapy lacing clings on the glass, with a light amount of streaming carbonation. Fantastic appearance. Aromas of big dark chocolate, cocoa, coffee, caramel, brown sugar, molasses, roasted nuts, toasted biscuit, and dark bread/crusts; with lighter notes of licorice, raisin, prune, fig, date, smoke, charcoal, herbal, wood, grass, peppercorn, and yeast/roast/toasted earthiness. Damn nice aromas with great balance and complexity of dark/roast/bready malts; light-moderate fruity/spicy yeast, and earthy hop notes; with great strength. Taste of big dark chocolate, cocoa, coffee, caramel, brown sugar, molasses, roasted nuts, toasted biscuit, and dark bread/crusts; with lighter notes of licorice, raisin, prune, fig, date, smoke, charcoal, herbal, wood, grass, peppercorn, and yeast/roast/toasted earthiness. Light-moderate herbal, floral, woody, grassy, roast, char bitterness; and peppery yeast spiciness on the finish. Lingering notes of dark chocolate, cocoa, coffee, caramel, brown sugar, molasses, roasted nuts, toasted biscuit, dark bread/crusts, licorice, dark fruit, smoke, charcoal, herbal, wood, grass, peppercorn, and yeast/roast/toasted earthiness on the finish for a good bit. Great complexity, robustness and balance of dark/roast/bready malts; light-moderate fruity/spicy yeast, and earthy hop flavors; with a great roast/hop bitter/sweet, and yeast spiciness balance; with no acrid/astringent flavors after the finish. Light-moderate increasing dryness from lingering hop/char bitterness and yeast spiciness. Medium carbonation and body; with a very smooth and moderately creamy, bready, grainy, sticky, chalky balanced mouthfeel that is great. Minimal warming alcohol for 6.6%. Overall this an excellent English style porter. All around great complexity, robustness and balance of dark/roast/bready malts; light-moderate fruity/spicy yeast, and earthy hop flavors; very smooth and easy to drink with the modestly bitter/drying finish. Not overly bitter/charred. Awesome balance of rich malts, earthy German noble hops, and fruity/spicy Kviek yeast complexities. A very enjoyable and unique offering. Really well made style example, even with the Kviek yeast. Still tasted like the English porter I expected.

Tried on 27 Feb 2019 at 04:57


7.9
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8.5

16 ounce prowler into pint glass, filled on 2/10/2019. Pours crystal clear medium golden yellow color with a 1 finger dense and rocky off white head with fantastic retention, that reduces to a small cap that lasts. Nice dense spotty soapy lacing clings on the glass, with a light amount of streaming carbonation. Aromas of red grapefruit, mandarin orange, lemon, peach, pear, pineapple, apricot, mango, melon, red apple, citrus peel/rind, wood, light peppercorn, pine, cracker, white bread dough, toasted biscuit, and herbal/flora/grassy earthiness. Nice and pleasant aromas with good balance and complexity of citrus/fruity/earthy hops and moderate bready malt notes; with solid strength. Taste of big red grapefruit, mandarin orange, lemon, peach, pear, pineapple, apricot, mango, melon, red apple, citrus peel/rind, wood, light peppercorn, pine, cracker, white bread dough, toasted biscuit, and herbal/flora/grassy earthiness. Light-moderate pine, citrus peel/rind, herbal, floral, woody, grassy, peppery bitterness on the finish. Lingering notes of red grapefruit, mandarin orange, lemon, peach, pear, pineapple, apricot, mango, melon, red apple, citrus peel/rind, wood, peppercorn, pine, cracker, white bread dough, toasted biscuit, and herbal/flora/grassy earthiness on the finish for a good bit. Awesome complexity, robustness, and balance of citrus/fruity/earthy hops and moderate bready malt flavors; with an awesome malt/bitterness balance, and no lingering hop astringency after the finish. Moderately crisp/clean finishing. Light-moderate increasing dryness from lingering bitterness. Medium carbonation and body; with a very smooth and moderately bready/grainy/sticky balanced mouthfeel that is great. Light lingering resins/rinds after the finish. Zero warming alcohol as expected of 4.7%. Overall this is an excellent session IPL! All around great complexity, robustness, and balance of citrus/fruity/earthy hops and moderate bready malt flavors; very smooth, and moderately crisp/clean/refreshing to drink, with the modestly bitter/drying finish. Very flavorful and not watery for the ABV. Awesome Mandarina Bavaria profile. Very juicy, vibrant, and fairly dank/earthy hop complexity; with a great clean Vienna malt backbone for the ABV. Minimal residual sweetness from crisp dryness. A very enjoyable offering, and impressive style example.

Tried on 27 Feb 2019 at 04:56


7.8
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8

16 ounce prowler into pint glass, filled on 2/10/2019. Pours fairly crystal clear pale golden yellow color with a 1-2 finger dense and rocky white head with fantastic retention, that reduces to a nice cap that lingers. Nice dense soapy lacing clings on the glass, with a fair amount of streaming carbonation. Fantastic appearance. Aromas of cracker, white bread dough, lightly toasted biscuit, wood, pepper, and herbal/floral/grassy earthiness. A bit of fruity/yeasty aromas, but not overwhelming. Nice and pleasant aromas with pale malts and light-moderate earthy hop notes; with solid strength. Taste of cracker, white bread dough, lightly toasted biscuit, wood, pepper, and herbal/floral/grassy earthiness. Light-moderate herbal, floral, woody, grassy, peppery bitterness on the finish. Lingering notes of cracker, white bread dough, lightly toasted biscuit, wood, pepper, and herbal/floral/grassy earthiness on the finish for a good bit. Great robustness and balance of pale malts and light-moderate earthy hop flavors; with a great malt/bitterness balance, and no lingeirng hop astringency after the finish. Fairly crisp/clean finishing. Very clean on lager flavors, minimal fruity/yeasty notes. Moderate increasing dryness from lingering bitterness. Medium carbonation and light-medium body; with a very smooth, moderately bready/grainy/sticky, and lightly resinous balanced mouthfeel that is great. Zero warming alcohol as expected of 5.5%. Overall this is a delicious German pilsner. All around nice robustness and balance of pale malts and light-moderate earthy hop flavors; very smooth and fairly crisp/clean/refreshing to drink, with the modestly bitter/drying finish. Very flavorful and not watery for the ABV; and not overly aggressive. Great clean pils malt showcase, with great noble hop presence/balance for the style. A very enjoyable offering, and impressive spot on style example.

Tried on 27 Feb 2019 at 04:54


7.8
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8

16 ounce prowler into pint glass, filled on 12/10/2019. Pours fairly crystal clear deep golden/amber/light orange color with a 1 finger dense and rocky off white head with good retention, that reduces to a small cap that lingers. Nice spotty soapy lacing clings on the glass, with a light amount of streaming carbonation. Aromas of caramel, brown sugar, brown bread dough/crust, and toasted biscuit; with lighter notes of nuttiness, roast, plum, pear, red apple, herbal, floral, wood, grass, pepper, and yeast/toasted earthiness. Slight touch of diacetyl in the aromas. Nice and pleasant aromas with good balance and complexity of dark/bready malts and light-moderate earthy hop/fruity yeast notes; with solid strength. Taste of big caramel, brown sugar, brown bread dough/crust, and toasted biscuit; with lighter notes of nuttiness, roast, plum, pear, red apple, herbal, floral, wood, grass, pepper, and yeast/toasted earthiness. Light-moderate herbal, floral, woody, grassy, peppery bitterness on the finish. Lingering notes of caramel, brown sugar, brown bread dough/crust, toasted biscuit, nuttiness, roast, plum, pear, red apple, herbal, floral, wood, grass, pepper, and yeast/toasted earthiness on the finish for a good bit. Great complexity, robustness, and balance of dark/bready malts and light-moderate earthy hop/fruity yeast flavors; with a great malt/bitterness balance, and no astringent hop flavors after the finish. Light-moderate increasing dryness from lingering bitterness. Medium carbonation and light-medium body; with a very smooth, moderately bready/grainy, and fairly crisp/sticky balanced mouthfeel that is great. Zero warming alcohol as expected of 5.3%. Overall this is a delicious ESB. All around nice complexity, robustness, and balance of dark/bready malts and light-moderate earthy hop/fruity yeast flavors; very smooth, refreshing, and fairly crisp to drink with the modestly bitter/drying finish. Very flavorful and not watery for the ABV. Very clean and nicely rich English malt showcase for the ABV, balancing earthy English hops, and restrained fruity yeast character. A very enjoyable offering, and spot on classic tasting style example.

Tried on 27 Feb 2019 at 04:52


7.8
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8

16 ounce prowler into pint glass, filled on 2/10/2019. Pours fairly hazy very dark ruby red/brown color with a 1 finger dense and rocky khaki head with great retention, that reduces to a small cap that lingers. Nice spotty soapy lacing clings on the glass, with a fair amount of streaming carbonation. Aromas of dark chocolate, cocoa, coffee, caramel, brown sugar, roasted nuts, toasted biscuit, and dark/brown bread/crust; with lighter notes of dark fruit, smoke, herbal, floral, wood, grass, pepper, and yeast/roast/toasted earthiness. A bit too fruity/yeasty aromas, but not overwhelming. Nice and pleasant aromas with good balance and complexity of dark/roast/bready malts, and light-moderate earthy hop/fruity yeast notes; with solid strength. Taste of big dark chocolate, cocoa, coffee, caramel, brown sugar, roasted nuts, toasted biscuit, and dark/brown bread/crust; with lighter notes of dark fruit, smoke, herbal, floral, wood, grass, pepper, and yeast/roast/toasted earthiness. Light-moderate herbal, floral, woody, grassy, peppery hops; and roast/charred bitterness on the finish. Lingering notes of dark chocolate, cocoa, coffee, caramel, brown sugar, roasted nuts, toasted biscuit, dark/brown bread/crust, smoke, char, herbal, floral, wood, grass, pepper, and yeast/roast/toasted earthiness on the finish for a good bit. Great complexity, robustness, and balance of dark/roast/bready malts, and light-moderate earthy hops, and light fruity yeast flavors; with a great roast/hop bitter/sweet balance, and no acrid/astringent flavors after the finish. Very clean on lager flavors, minimal fruity/yeasty notes. Light-moderate increasing dryness from lingering hop/char bitterness. Medium carbonation and light-medium body; with a very smooth, moderately creamy/bready/grainy, and fairly sticky/chalky mouthfeel that is great. Zero warming alcohol as expected of 4%. Overall this is a very nice session Baltic porter style. All around nice complexity, robustness, and balance of dark/roast/bready malts, and light-moderate earthy hops, and light fruity yeast flavors; very smooth and refreshing to drink with the mellowly bitter/drying finish. Very flavorful and not watery for the ABV. Very clean and nicely rich malt complexity for the ABV; with balancing earthy hops. A very enjoyable offering, and impressive style example for a session version.

Tried on 27 Feb 2019 at 04:50


7.8
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8

16 ounce prowler into pint glass, filled on 2/10/2019. Pours slightly hazy pale golden yellow color with a 1-2 finger dense and rocky white head with fantastic retention, that reduces to a nice cap that lingers. Nice dense soapy lacing clings on the glass, with a fair amount of streaming carbonation. Fantastic appearance. Aromas of red grapefruit, tangerine, lemon, peach, pear, melon, red apple, licorice, citrus peel/rind, wood, mint, peppercorn, pine, cracker, white bread dough, biscuit, light nutty/toast, and herbal/floral/grassy earthiness. Nice and pleasant aromas with good balance and complexity of citrus/fruity/earthy hops and moderate pale malt notes; with solid strength. Taste of big red grapefruit, tangerine, lemon, peach, pear, melon, red apple, licorice, citrus peel/rind, wood, mint, peppercorn, pine, cracker, white bread dough, biscuit, light nutty/toast, and herbal/floral/grassy earthiness. Light-moderate pine, citrus peel/rind, herbal, woody, floral, grassy, peppery bitterness on the finish. Lingering notes of grapefruit, tangerine, lemon, peach, pear, melon, red apple, licorice, citrus peel/rind, wood, mint, peppercorn, pine, cracker, white bread dough, biscuit, and herbal/floral/grassy earthiness on the finish for a good bit. Great complexity, robustness, and balance of citrus/fruity/earthy hops and moderate pale malt flavors; with a great malt/bitterness balance, and no lingering hop astringency after the finish. Light-moderate increasing dryness from lingering bitterness. Medium carbonation and body; with a very smooth, moderately bready/grainy/sticky, fairly crisp, and lightly resinous/rindy balanced mouthfeel that is great. Zero warming alcohol for 5.6%. Overall this is a delicious SMaSH American pale ale. All around nice complexity, robustness, and balance of citrus/fruity/earthy hops and moderate pale malt flavors; very smooth, refreshing, and fairly crisp to drink with the modestly bitter/drying finish. Very flavorful for the ABV, and not aggressive. Very unique hop profile from Mt. Rainier. Very vibrant citrus/fruity/earthy hop complexity; with a great clean pale malt backbone. Mild residual sweetness with crisp lingering dryness. A very enjoyable offering, and impressive spot on style example.

Tried from Can on 27 Feb 2019 at 04:48


8
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8

16 ounce prowler into tulip glass, filled on 2/10/2019. Pours fairly hazy medium orange/amber color with a 1 finger dense and rocky cream colored head with great retention, that reduces to a small cap that lingers. Nice dense soapy lacing clings on the glass, with a fair amount of streaming carbonation. Aromas of big lightly tart/tangy guava, fruit skin, red grapefruit, tangerine, lemon, peach, pineapple, apricot, melon, berries, citrus peel/rind, wood, peppercorn, pine, caramel, toasted biscuit, and herbal/floral/grassy earthiness. Damn nice aromas with great balance and complexity of citrus/fruity/earthy hops, guava puree, and dark/bready malt notes; with great strength. Taste of big lightly tart/tangy guava, fruit skin, red grapefruit, tangerine, lemon, peach, pineapple, apricot, melon, berries, citrus peel/rind, wood, peppercorn, pine, caramel, toasted biscuit, and herbal/floral/grassy earthiness. Light-moderate pine, citrus peel/rind, herbal, floral, woody, grassy, peppery bitterness; and slight fruit tang/tartness on the finish. Lingering notes of guava, fruit skin, red grapefruit, tangerine, lemon, peach, pineapple, apricot, melon, berries, citrus peel/rind, wood, peppercorn, pine, caramel, toasted biscuit, and herbal/floral/grassy earthiness on the finish for a while. Great complexity, robustness, and balance of citrus/fruity/earthy hops, guava puree, and dark/bready malt flavors; with a with an awesome malt/bitterness balance, and no lingering hop astringency after the finish. Light-moderate increasing dryness from lingering bitterness. Medium carbonation and body; with a very smooth, moderately creamy/bready/grainy/sticky, and fairly resinous/rindy balanced mouthfeel that is great. Minimal warming alcohol for 7.2%. Overall this is an excellent fruited IPA. All around great complexity, robustness, and balance of citrus/fruity/earthy hops, guava puree, and dark/bready malt flavors; very smooth and easy to drink with the mellowly bitter/resinous/drying finish, not aggressive. Awesome classic Chinook/Centennial profile, with added guava puree. Very juicy, vibrant, and fairly dank/earthy hops/fruit; with a great dark/bready malt backbone. Light residual sweetness with lingering resin dryness. A very enjoyable offering, and spot on classic tasting Midwest style example. This is just their Mile Away IPA with fruit puree, and was equally impressive.

Tried on 27 Feb 2019 at 04:46


7.9
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8.5

16 ounce prowler into pint glass, filled on 2/10/2019. Pours slightly hazy medium orange/amber/light copper color with a 1-2 finger dense and rocky cream colored head with fantastic retention, that reduces to a large cap that lasts. Thick soapy lacing clings on the glass, with a light amount of streaming carbonation. Fantastic appearance. Aromas of caramel, brown sugar, wheat, brown bread dough/crust, and toasted biscuit; with lighter notes of toffee, nuttiness, grapefruit, tangerine, citrus peel/rind, wood, peppercorn, pine, and herbal/floral/grassy earthiness. Nice and pleasant aromas with good balance and complexity of dark/bready malts and moderate citrus/earthy hop notes; with solid strength. Taste of big caramel, brown sugar, wheat, brown bread dough/crust, and toasted biscuit; with lighter notes of toffee, nuttiness, grapefruit, tangerine, citrus peel/rind, wood, peppercorn, pine, and herbal/floral/grassy earthiness. Light-moderate pine, citrus peel/rind, herbal, floral, woody, grassy, peppery bitterness on the finish. Lingering notes of caramel, brown sugar, wheat, brown bread dough/crust, toasted biscuit, toffee, nuttiness, grapefruit, tangerine, citrus peel/rind, wood, peppercorn, pine, and herbal/floral/grassy earthiness on the finish for a good bit. Awesome complexity, robustness, and balance of dark/bready malts and moderate citrus/earthy hop flavors; with a great malt/bitterness balance, and no astringent hop flavors after the finish. Light-moderate increasing dryness from lingering bitterness. Medium carbonation and body; with a very smooth, moderately creamy/bready/grainy/sticky, and fairly crisp/resinous/rindy balanced mouthfeel that is great. Minimal warming alcohol for 6.2%. Overall this is an excellent American amber ale! All around great complexity, robustness, and balance of dark/bready malts and moderate citrus/earthy hop flavors; very smooth and fairly crisp/refreshing to drink with the modestly bitter/resinous/drying finish, not aggressive. Feels like all Columbus hops. Very clean and rich malt complexity; with great balancing juicy/dank/earthy hops. Mild residual sweetness from lingering crisp resin dryness. A very enjoyable offering, and impressive spot on style example.

Tried from Can on 27 Feb 2019 at 04:43