Threes Brewing
Microbrewery
in Brooklyn,
New York City,
New York,
United States 🇺🇸
Associated with 3 Venues
Contact
333 Douglass St, New York City, NY, 11217, United States
Description
Threes Brewing is a Brooklyn-based brewery known for crafting approachable beers that balance simplicity and complexity, with a focus on lagers, hop-forward American ales and mixed culture beers. In addition to selling beer in over 150 bars, restaurants and shops across New York State, Threes Brewing runs a non-traditional tap room and event space in Gowanus, as well as a satellite bar and event space in Greenpoint.
7.5/10
Tried
on 09 Jul 2025
at 22:30
7.3/10
—
Appearance 7
Aroma 7
Flavor 7
Texture 7
Overall 8
Can: pours light copper with off white head. Aroma is toasty, herbal. Taste is fairly bitter. Pleasant maltiness. A bit different.
Tried
from Can
on 23 Jun 2025
at 17:00
8.8/10
—
Appearance 9
Aroma 8.5
Flavor 8.5
Texture 9
Overall 9
Canned 1/21/25, drunk 6/18/25.
Clear, soft peach-to-white-grape-juice. Giant, frothy head, slowly recedes to large, rocky retention.
Beautiful, expressive, highly aromatic nose with white grape and heavy mineral. Rich malts in the background yielding light sourdough, moderate honey, light white bread. Clean, crisp, snappy and yeasty.
Lots of bread, biscuit, moderate sourdough, but ample honey-like maltiness to balance. White grape and dried herb mix with heavy mineral and a crisp, snappy yeast that is rejoined by more sourdough (bit of the oak, bit of the malt). Love how substantial the texture is and yet how nicely dry the finish is. Oak is very mild, as it should be. Wonderful job of blending, with a ton of complexity.
Clear, soft peach-to-white-grape-juice. Giant, frothy head, slowly recedes to large, rocky retention.
Beautiful, expressive, highly aromatic nose with white grape and heavy mineral. Rich malts in the background yielding light sourdough, moderate honey, light white bread. Clean, crisp, snappy and yeasty.
Lots of bread, biscuit, moderate sourdough, but ample honey-like maltiness to balance. White grape and dried herb mix with heavy mineral and a crisp, snappy yeast that is rejoined by more sourdough (bit of the oak, bit of the malt). Love how substantial the texture is and yet how nicely dry the finish is. Oak is very mild, as it should be. Wonderful job of blending, with a ton of complexity.
Tried
from Can
from Tavour
on 18 Jun 2025
at 21:28
6.9/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 6.5
Light amber color. Very nice cereal malt, oranges and apricots. Light body and very clean with low medium bitterness. Nice
Tried
on 10 Jun 2025
at 13:35
6.6/10
—
Appearance 8
Aroma 6
Flavor 6.5
Texture 7
Overall 6.5
Aromas are really mild resin hops with some medium malt. Flavors are somewhat similar to nose, bittersweet with malt and bitter hops coming out more but not much. Goodbody and slightly soft carbonation. Not bad but I would look for something better.
Tried
from Can
on 26 May 2025
at 02:42
6/10
Coppery transparent pour. Graham cracker, malt, bit of caramel but pretty mild overall. Ok
Tried
on 20 May 2025
at 02:15
7/10
Brownish pour from bottle very little head wood vanilla leather notes. Sticky resin. Ok but not the very best
Tried
from Bottle
on 20 May 2025
at 02:15
6/10
I can from moynihan brown. Pour lots of malts dark bread. Okay maybe two multi for me
Tried
from Can
on 20 May 2025
at 02:14
7/10
Canned from Penn station - gold pour, fruity aroma jop bitters. Pretty nice pilsner
Tried
from Can
on 20 May 2025
at 02:12
7/10
Canned from penn st into nonic pint glass. Pours goldfish amber. Malt, biscuit, toffee,, - nice
Example here
Example here
Tried
from Can
on 20 May 2025
at 02:10