Solemn Oath Brewery

Microbrewery in Naperville, Illinois, United States 🇺🇸
Associated Venue: Solemn Oath's Still Life

Established in 2012

Contact
1661 Quincy Ave, #179, Naperville, IL, 60540, United States
Description
Solemn Oath was born high above the great expanse of the American West. John Barley sketched out a plan on a return flight from visiting his brother Joe in San Diego. On that trip, the Barley brothers hosted a craft beer tasting party for a couple dozen of their friends. It was on. John put together a full business plan after soliciting examples from breweries he admired across the country and started interviewing brewers. It took one meeting with Tim Marshall, then of Rock Bottom – Lombard, to know he would man the brewhouse. His experience with Belgian-style beers and barrel aging made him the perfect fit for Solemn Oath. Together, Tim and John scouted locations in Chicagoland. They were looking for a space in the middle of a large population with an underdeveloped local craft beer supply. Naperville was the perfect location. Solemn Oath leased space in one of the city’s only light industrial parks and worked with the city council to craft a new liquor classification that would allow Solemn Oath to operate as a production brewery with an on-site taproom. As he placed tank orders and Tim signed hop contracts, John convinced Joe to move back to Chicago to be part of the team. Over the first half of 2012, the team built out the space and in April installed a fifteen-barrel Premier Stainless three-vessel system along with 105 barrels of fermentation, affording Solemn Oath a production capacity of about 2,000 barrels per year. (A barrel is thirty-one gallons.) Before our first brew day on April twenty-first, we signed on with craft pioneers Windy City Distribution and launched with three beers during Chicago Craft Beer Week 2012, including the opening of our Naperville taproom. Our first expansion was completed in January 2013, adding sixty additional barrels of fermentation capacity, bringing our annual volume capacity to about 3,200 barrels. Along the way we’ve made great friends, like Jourdon Gullett, a trained muralist who does all of our illustration work. A mutant baby? Monsters mid-ticklefight? A bad garage-punk band? He’s got a vision for it. And Michael Kiser, a professional photographer in Chicago who tells stories about the world of beer and the beer of the world on his blog, Good Beer Hunting. Without his photographs, this website wouldn’t be half as sexy as it is. Speaking of this website, how about the talented and creative people at Nelson Cash? Killed it. We have other friends we would name, but we wouldn’t want to stroke Greta de Parry’s ego. Of course, we couldn’t do any of this without our distributor and the sales reps who ruin any chance of us getting any work done on Friday afternoons. Or the beer buyers, managers, and owners at the most badass bars and restaurants in Chicagoland. And you. That’s right, you, the person who just read 493 words to this point because you want to find out what we’re all about. Thank you. You’re kind of our story, too. We’ll be damned if we know how it all turns out.

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7/10 Appearance 6 Aroma 7 Flavor 7 Texture 8 Overall 7
On tap at Haymarket. Pours a clear sap like amber with a tan head that dissipates to the edges. Aroma has bitter citrus and light pine with a nice grain backbone. Flavor has a nice hop note with bitter citrus and a touch of grass and has a finish of earthy rye.
Tried from Draft on 16 Jun 2013 at 14:16

6.2/10 Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 7
Draft @ Mikkeller Bar, Copenhagen. Pours a dark brown color with a small off-white head. Has a weak roasted malty caramel aroma. Fruity malty caramel flavor with weak hoppy hints. Has a fruity malty caramel finish.
Tried from Draft on 07 Jun 2013 at 05:46

6.5/10 Appearance 6 Aroma 6 Flavor 7 Texture 6 Overall 7
Draft @ Mikkeller Bar, Copenhagen. Pours a hazy orange color with a small white head. Has a fruity malty hoppy aroma. Fruity malty hoppy bitter grapefruit flavor. Has a fruity malty hoppy grapefruit finish.
Tried from Draft on 06 Jun 2013 at 22:01

7.8/10 Appearance 8 Aroma 8 Flavor 8 Texture 6 Overall 8
On tap at Bangers & Lace. Pours a hazy pale yellow with a white head that lasts throughout the beer. Aroma has a light citrus note with a touch of flora and a nice grain backing. Flavor is a touch perfumey with a nice citrus and a backbone of light grains. Very drinkable.
Tried from Draft on 18 May 2013 at 16:43

6.5/10 Appearance 6 Aroma 7 Flavor 7 Texture 4 Overall 7
On tap at Bangers & Lace. Pours a clear crisp gold with a white head that dissipates to the edges. Aroma has a decent amount of grass with notes of chamomile, light fruit, citrus and Belgian yeast. Flavor begins with chamomile with light fruit and underlying sweet grains and citrus. Body is a touch heavy.
Tried from Draft on 18 May 2013 at 16:38

5.8/10 Appearance 6 Aroma 5 Flavor 6 Texture 6 Overall 6
[5/1/13] Draught at Mikkeller Bar in Copenhagen. Dark brown with a beige head. Aroma of malt, licorice, some weird fruitiness and nutty notes. Sweetish malty flavor, a bit roasty, with a bitter finish with some hoppy notes. Medium-bodied.
Tried on 08 May 2013 at 05:04

7.1/10 Appearance 6 Aroma 7 Flavor 8 Texture 6 Overall 7.5
[5/1/13] Draught at Mikkeller Bar in Copenhagen. Hazy orange. Great citric hops aroma with floral and tropical notes. Great bitter flavor, hoppy and citric. Medium-bodied. Very good.
Tried on 08 May 2013 at 04:59

6.8/10 Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 7
From tap at MikkellerBar. Pours hazy dark brown with a small off white head. Aroma is chocolate malty and caramelish. Light phenolic and roasted malty. Bitter and light herbal. Bitter and grapefruity finish.
Tried from Draft on 05 May 2013 at 02:32

6.1/10 Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 6.5
From tap at MikkellerBar. Pours hazy orange with a small white head. Aroma is peachy and gapefruity. Peachy, pine and grapefruity. Dry, herbal and pine. Bitter and light herbal finish.
Tried from Draft on 05 May 2013 at 02:31

7.4/10 Appearance 8 Aroma 7 Flavor 8 Texture 6 Overall 7.5
4 oz. taster at S.O. Dark honey brown, with a thin but persistent layer of foam. Not overly hoppy on the nose. The candi sugar sweetness of a Belgian Dubel toughs it out against an enamel-burning hop bitterness. A slight orange syrup note in the middle, even as it’s piercing my lips.
Tried from Can on 09 Mar 2013 at 09:48