Jakobsland Brewers

Contract Brewer in Santiago de Compostela, Galicia, Spain 🇪🇸

Closed in 2023

Contact
Via Edison 19A, Nave 4, Santiago de Compostela, Spain

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6
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 5

0.33 l can thanks to Višnja 666 who brought it from London, shared with Lara, Ade McSquid and her. Unclear golden, small off-white head. Intense citrusy, citrus oil, orange, light malts. Sweet candy, fruity, tropical and citrus. Slightly perfumy. Light, sweet, a bit bland, minimal bitterness, light finish.

Tried from Can on 27 Jan 2024 at 19:41


7.2
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7

0.33 l can thanks to Višnja 666 who brought it from London, shared with her. Dark brown, small tan head. Roasty aroma, burnt, some chocolate, a touch of dried fruit. Roasty, burnt flavour, dark chocolate, very dry. Smooth, even seems heavy for a rather light beer. Lasting chocolate finish. Very pleasant but a bit rough in the finish

Tried from Can on 27 Jan 2024 at 18:10


7.5
Appearance - 8 | Aroma - 6 | Flavor - 9 | Texture - 8 | Overall - 7

Can from Beer 52 – drank at home. Another gusher here ! Ended up with a glass full of froth which slowly subsided. Golden orange with off-white head and good lacing. The aroma has a general sweetness with hoppy undertones. In the mouth it’s the hops which are noticed first – coming out somewhere between traditional and floral. Plenty of pine comes through as well, followed by more soft fruit flavours, orange, mango and general citrus. Bitterness lasts into the finish. This is rather nice.

Tried from Can on 16 Nov 2023 at 22:07


7
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

[33cl can from Beer52.] A hazy amber pour with a loose white head; apricot aroma; fresh apricot taste; then a floral finish. Very drinkable.

Tried from Can on 21 Oct 2023 at 18:29


6.5
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6

440ml. can. @"O Bandullo", Compostela. 09/10/2023
[#6.771 Global - #1.322 Spain - #39 Jakobsland Brewers]
Pours orange with a big off-white head. Mostly lacing. Aroma: marmalade, pine and fresh herbal hops. Taste: orange marmalade, pine needles and herbal hops. Medium dry aftertaste.
Next one please!

Tried from Can from O Bandullo Do Lambon on 09 Oct 2023 at 15:49


6.5
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6

Draft, taster. @O Bandullo, Compostela. 25/08/2023 [#6.750 Global - #1.312 Spain - #37 Jakobsland Brewers] Pours pale hazy yellow with a lacing minimal white head. Aroma: stone fruits, lemon zest, lemongrass and lychee. Taste: lychee and lemon zest leading to a light tropical mouthfeel. Next one please!

Tried from Draft on 19 Sep 2023 at 09:41


6.8
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

440ml. can @"home". 10/09/2023
[#6.759 Global - #1.318 Spain - #38 Jakobsland Brewers]
Pours murky pale yellow with a minimal white head. Aroma: passionfruit, peach and mild herbal. Taste: fresh grass, passionfruit and sweet juicy tropical fruits. Light silky mouthfeel.
Next one please!

Tried from Can on 10 Sep 2023 at 08:35


6.6
Appearance - 8 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6.5

[33cl can from Beer52.] A peaty brown coloured pour with a thick caramel coloured head; aroma of toasted malts, coffee and caramel syrup; rather thin in the mouth with a lactic feel and tasting of berry fruit and coffee; then a dry finish with coffee and some warming spice.

Tried from Can on 08 Sep 2023 at 18:39


6

Lata @Malte Atochas, A Coruña. 27/08/2023. Color amarillo corona de espuma blanca aromas y sabores frutales, malta.

Tried on 27 Aug 2023 at 20:03


6.4
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6.5

330ml can via Beer52: BB 4th August 2024. Drank in Devon on 22nd August 2023 while house and dog sitting. Slight haze to the golden orange body, white crown on the 'fizzy' brew. Citrus front to the nose and taste, orange like flavours and esters to the fore, finish has a mini-pine twist.

Tried from Can on 22 Aug 2023 at 20:55