Shock Top Beers
Commercial Brewery
in
St. Louis,
Missouri,
United States 🇺🇸
Owned by
Tilray Brands
Established in 2006
Contact
1200 Lynch St, St. Louis, MO, 63118, United States
Description
Shock Top is a traditional Belgian-Style wheat ale. It was originally created in 2006 as a seasonal brew under the name Spring Heat Spiced Wheat. After collecting gold in ’06 and bronze in ’07 in the Belgian White category at the North American Beer Awards, we decided to brew year-round and switch the name to Shock Top. We couldn’t be happier with our decision. And the best decision you can make is to try some Shock Top for yourself.
7/10
по багажу 23.5 как в аптеке. ща допью и на посадко
Tried
on 13 Mar 2016
at 16:01
6/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 4
Overall 7
12 oz bottle from a Maverik. Smells like strawberry Starburst or strawberry wafers. Definitely doesn’t smell like beer. Pours cloudy orange with a collapsing bone-white head and little flecks of sediment. Taste has a good amount of heat along with the fake strawberry. Body is very thin and watery. Good on them for actually making something this spicy. I was expecting them to be typical corporate pussies and pander to the masses with a weak pepper character. How much better would this be, though, with a fuller body and a more authentic strawberry flavor?
Tried
from Bottle
on 13 Feb 2016
at 19:35
4.2/10
—
Appearance 6
Aroma 5
Flavor 3
Texture 4
Overall 4
Bottle. It’s darker. Unmistakable pretzel. Odd mixed in beer. Seems to be more than 5%. A little artificial on the finish. Was afraid to taste this bit its better than expected. Livable.
Tried
from Bottle
on 03 Feb 2016
at 14:04
5.9/10
—
Appearance 6
Aroma 6
Flavor 5
Texture 8
Overall 5.5
Draft at the Ale House. Burnt-orange brown pour. Angela and tastes of a buttered pretzel and / or buttered popcorn. Just butter heavy in general. Light-medium bodied, lively carbonation. Finishes buttery. I'd call this more of a butter than a pretzel beer. Somehow better than it sounds, but still not good.
Tried
from Draft
on 30 Jan 2016
at 14:13
6.5/10
—
Appearance 8
Aroma 6
Flavor 6
Texture 8
Overall 6
Bottle. Salt, toasted bread. and banana aroma. Dark amber with giant head. Sweet caramel malt, toast, light salt, and banana flavor. Nice body. Interesting - delivers on the pretzel aroma and flavor.
Tried
from Bottle
on 23 Jan 2016
at 21:49
6.8/10
—
Appearance 4
Aroma 9
Flavor 7
Texture 4
Overall 7
Cracker, pretzel, dark bread nose. Clear tea, thin head. Bread crust, lemon, mulberry. Tangy finish. Light body, moderate carbonation. Very interesting.
Tried
on 18 Jan 2016
at 20:43
5/10
—
Appearance 8
Aroma 6
Flavor 3
Texture 6
Overall 4
Bottle from Total Wine in Sacramento, CA. Pours hazy deep ruddy copper with a slight beige head. I smells like a pretzel! Maybe a soggy one. Also a bit like theater popcorn. Near med body. The flavor doesn’t really live up to the aroma. It’s a rather soggy, overcooked pretzel taste. Doesn’t appeal.
Tried
from Bottle
on 08 Jan 2016
at 19:11
6.5/10
—
Appearance 6
Aroma 8
Flavor 7
Texture 4
Overall 6
Bottle from Walhole. Sounded interesting. Pours medium brown with no head. Actually smells like pretzels - like when you walk past one of the pretzel places in the mall. Well sheeeit, it actually tastes like a pretzel too. Unfortunately, it needs something else. Liquid pretzel would be good if you made it with the right recipe.
Tried
from Bottle
on 31 Dec 2015
at 19:58
5.5/10
—
Appearance 6
Aroma 5
Flavor 6
Texture 6
Overall 5
A lightly hazed dark amber ale with a thin white head. In aroma, loads of buttery popcorn, light berries, weird. In mouth, a sweet fruity malt with light buttery notes, boring but not offensive. On tap at Local Tavern, Terminal F, PHL.
Tried
from Draft
on 26 Dec 2015
at 17:30
6.4/10
—
Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 6.5
I liked this one much more than I expected. +++ Sampled from a 12 oz brown bottle this beer poured a dark brown color with orange highlights and a large foamy beige head that left decent lacing. The aroma was bread, pretzel and salt. The flavor was malty, dryish and somewhat bitter with bread crust and pretzel notes. Medium length finish. Pretzel notes increase as it warms. Medium body. Decent.
Tried
from Bottle
on 17 Dec 2015
at 11:44