3.6/10
—
Appearance 8
Aroma 4
Flavor 2
Texture 4
Overall 2.5
Found some old notes on this. Oh boy, here we go.
I poured this into a pint glass.
The appearance was a cloudy muddy brown colored body that leaves a nice two finger white foamy head that lasts for a good two minutes before slowly dieing. Lacing shows after the head concaves into the body, nice and spider-webs. The body is too dark for any carbonation to be seen rising.
The smell, well, here is where we take a wrong turn. It starts out ok with the chocolate and wheat combined decently up front, but something didn’t smell right as it warmed.
The taste well, it was basically the same and comes out extremely bland (anyone remember the old Wendy’s commercial \"where’s the beef?\", ok right here I’d like to say \"where’s the flavor?\"). In other words, whatever happened in the smell didn’t happen in the taste ... ???
On the palate, it was light and super watery with nothing harsh on the tongue.
Overall, ok, it says on the side of the bottle, there’s chili and spice, and once again, I’ll use that old Wendy’s line, \"where’s the [chili and spice]?\" So if this is supposed to be so complex with other flavors, where are they? In retrospect, I will say fitting name as this will be the \"end of the world\" for this beer. Cue Dierks Bentley - \"what was I thinking?\"
Tried
from Bottle
on 15 May 2014
at 16:36