Wolf Brewery

Microbrewery in Attleborough, Norfolk, England 🏴󠁧󠁢󠁥󠁮󠁧󠁿
Associated Venue: Duke of Wellington

Established in 1995

Contact
Decoy Farm, Norwich Road, Besthorpe, Attleborough, NR17 2LA, England
Description
History of the Brewery

East Anglia is home to some of the best brewers in the whole of Europe.

They practice their art steeped in age-old tradition and surrounded on all sides by endless fields of the world’s best malting barley. These days brewers are keeping abreast of the times and harnessing modern technology to help produce deeply satisfying beers that are taking beer festivals across the country by storm. East Anglia has always been famous for it beers and smaller breweries thoroughly enjoy the challenge of competing against the big players in the region.

One of the leaders in the field is the Wolf Brewery, whose brewers are driven by a passion to make distinctive East Anglia beers known to a wider audience. Its founder, Wolfe Witham, was the driving force behind the hugely popular Reindeer brewpub in Norwich during its heyday in the 1980’s.

The Wolf Brewery opened in 1995 on the old Gaymers Cider site in Attleborough but after 10 years of steady growth the business outgrew the premises. In 2006, a major investment was made in a new brewplant at a new premises, a couple of miles away in the village of Besthorpe.

More recently, Wolf has installed a state of the art bottling plant so that ale aficionados further afield can enjoy more of the prize winning ales.

As always quality comes first and a genuine quality product, crafted with care and packed with goodness, is something we are very proud to offer. The Wolf brewery is also part of the East Anglian Brewers Co-operative. This organisation is, among other things, taking steps to work with local farmers aiming for ‘full traceability’ so that eventually the beer can be traced right through from the grain to the glass.

Our ingredients are local, our recipes and our methods are local - and we always want to keep it this way. We believe that East Anglia is the home of quality brewing!

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6.1/10 Appearance 8 Aroma 6 Flavor 5 Texture 6 Overall 6.5
Bottle. Clear gold with a decent white head and moderate fizz. Aroma of straw, berry fruits and honey with some floral hops Flavour had crisp mlats, more fruit and a gentle finish. Fine.
Tried from Bottle on 18 Sep 2013 at 10:46

5.5/10 Appearance 8 Aroma 5 Flavor 5 Texture 6 Overall 5
500ml bottle. Pours gold with a large head. Aroma is very faint, some straw, touch of butter and a tiny bit of lavender. Taste has straw and a little honey. Medium bitter finish.
Tried from Bottle on 16 Sep 2013 at 13:07

6.4/10 Appearance 8 Aroma 7 Flavor 6 Texture 6 Overall 5.5
50cl bottle from the Sainsbury’s Beer Hunt 2013 range. No indication that this is bottle-conditioned, it looks and tastes like standard pasteurised fayre. It’s an innocuous amber beer with a thin white head; perhaps a trace of lavender on the aroma; a crisp clean citrus taste; and some reasonable hops livening up the finish, which has some hints of honey and lavendar as advertised. Not bad, and very easy drinking.
Tried from Bottle on 12 Sep 2013 at 11:05

7.4/10 Appearance 8 Aroma 7 Flavor 7 Texture 8 Overall 7.5
Cask at the Kingston Arms, Cambridge on 4th June 2013. Gold with whitish diminishing had and initial lacing. Malty sweet honey aroma. Delicate floral hop and fruitiness in-mouth, with rich delicately sweet maltiness. Malty, sweetish end with berries. Smooth, velvety mouthfeel and medium body. Pleasant.
Tried from Cask on 28 Jul 2013 at 09:21

6/10 Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 6
Cask (gravity) @ The 18th Reading Beer and Cider Festival 2012, Reading, Berkshire England.Clear medium yellow orange colour with a average, frothy, good lacing, mostly lasting, off-white to white head. Aroma is moderate malty, toasted - caramel, pale malt, light to moderate butter. Flavor is moderate sweet and bitter with a average to long duration, fruity hops, butter, malty, fresh. Body is medium, texture is oily, carbonation is soft to flat. [20120505]
Tried from Cask on 27 Jun 2013 at 09:35

5.5/10 Appearance 6 Aroma 5 Flavor 5 Texture 6 Overall 6
Cask @ The 18th Reading Beer and Cider Festival 2012, Reading, Berkshire England. [ As Wolf Edith Cavell ].Clear medium to dark yellow orange colour with a average, fizzy to frothy, good lacing, mostly lasting, white head. Aroma is moderate malty, toasted, caramel, butter. Flavor is moderate sweet and light bitter with a average duration. Body is medium, texture is oily, carbonation is soft to flat. [20120503]
Tried from Cask on 27 Jun 2013 at 09:27

6.8/10 Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 7
Cask (gravity) @ The 18th Reading Beer and Cider Festival 2012, Reading, Berkshire England.Clear medium amber orange colour with a small average, frothy - fizzy, fair lacing, mostly diminishing, off-white head. Aroma is moderate malty, caramel, toasted notes, light to moderate hoppy, spicy hops, dark hops. Flavor is moderate sweet and bitter with a average to long duration, warm citrus. Body is medium, texture is oily, carbonation is soft to flat. [20120503]
Tried from Cask on 27 Jun 2013 at 08:37

7.4/10 Appearance 6 Aroma 7 Flavor 8 Texture 8 Overall 7.5
500ml Bottle conditioned: BBD end of Aug 2013. Poured into an Abbot Ale glass tankard at home on 20 Jun 2013. No sediment left the bottle: A beige creamy head sat on top of a brown body with a red hue to it. Sweet malty nose and taste: caramel with nuts. Balanced by some fairly bitter hops towards the end of each sip. Good body depth, rich and full of malty flavours: a very good beer from a brewery that always seems to impress me.
Tried from Bottle on 20 Jun 2013 at 12:51

6.4/10 Appearance 6 Aroma 6 Flavor 7 Texture 6 Overall 6.5
Gravity dispense. It pours dark brown with a small beige head. The nose is caramel, treacle, wood and toast. The taste is caramel, roast, toast, earth and wood with a dry finish. Medium body and soft carbonation. Well balanced, easy drinking mild.
Tried on 01 Jun 2013 at 07:31

6.4/10 Appearance 6 Aroma 6 Flavor 6 Texture 8 Overall 6.5
On gravity at the Commercial Rooms (JDW), Bristol April 2013. Deep gold with a slight white head. Tropical fruits, solid cereal malts and some grassy hops before a moderately bitter finish. Good.
Tried on 02 May 2013 at 22:18