Bottle picked up from Beer Revolution, Hay on Wye, Powys, Wales. Consumed at home Sunday 15th April 2018 Pours black with a slim light beige head. The ginger gives a big kick of heat. This is thick in the mouth, warming but punchy. A little sweet liquorice coming through more than chocolate, some chilli. Its really good. *Thank heavens for the notepad app on my phone, where this rating still was, this after Glen inadvertently deleted my original rating after I had listed it as Part 4 by accident when adding it. :-) A7 A4 T8 P4 Ov16 3.9

Can from Beer Gonzo Webshop, Earlsdon, Coventry, consumed Friday 25th May 2018 at a rather wet start to the Bearded Theory Festival. A decent enough light on bitterness but quite fruity session IPA. Not a huge amount going on but what there is, is pleasant enough..A6 A4 T7 P3 Ov13 3.3

Bottle picked up from Beer Revolution, Hay on Wye, Powys, Wales, online shop, consumed at home Sunday 27th May 2018 sat by the pond. Pours dark brown peeling away a little bit at the edges. Some gravy, red wine and beefines. Thick in the mouth, oil slicks down the glass, it's a good beer. A7 A4 T8 P4 Ov16 3.9

On tap at Fuggles Beer Cafe Tunbridge Wells, hazy red orange colour lasting collar white head. Raspberry juice aroma. Light in mouth. No huge beer character underlying the raspberry fruit. The fruit us sweetish the beer lightly sour. Good fruit but beer underneath is a bit thin and in character.

Can shared at Ken’s hotel room, Copenhagen - Reddish orange fuzzy pour with white head. Tart fruity with nitesnor berry fruit, medium to light body, tart fruity finish.

10th May 2018
Hotel tasting. Imperial Hotel. Can. Hazy peach beer, small pale cream colour head. Airy palate, semi dry, reasonable fine carbonation. Soft berry fruits, very mellow savoury vibe. Floral berry fruits. Not unpleasant but wishy washy.

Very drinkable, creamy, so not as sour or salty as my taste, but very easy