7.8/10
Melon, citrus and bitter
Tried
from Can
on 19 Feb 2026
at 18:22
8.4/10
Piney, spruce, bitter and resinous
Tried
from Can
on 19 Feb 2026
at 17:54
6/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
Gold with a frothy, white head. Aroma promises rice, dough and a lemon peel. Taste is bitter with minimal caramel undertone. Body to the light side of medium, moderate carbonation, dry. Ok.
Tried
from Can
on 16 Feb 2026
at 18:13
8/10
Bitter and roasty!
Tried
from Can
on 07 Feb 2026
at 11:33
8.4/10
Palate cleanser. Malty, grassy and sweet. Nice Bohemian pils
Tried
from Can
on 06 Feb 2026
at 21:58
8/10
Grassy, bitter and floral
Tried
from Can
on 05 Feb 2026
at 18:10
8.4/10
Hoppy, bitter, mango and dry
Tried
from Can
on 05 Feb 2026
at 17:27
8.5/10
Big fan. Lovely hop bitterness, full malty mouthfeel. Got a couple of their alcoholic IPAs I'm excited to drink next month.
Tried
from Can
on 30 Jan 2026
at 16:54
7.1/10
—
Appearance 6
Aroma 8
Flavor 7
Texture 6
Overall 7.5
Dose 0,5l: Bernstein, leichte Trübung, mäßig stabiler mittelporiger Schaum; sehr fruchtige + leicht würzige Nase, kräftige Süße, exotische Früchte, Ananas, Mango, Papaya, kräftige florale Hopfennoten, kräftig Malz, Karamell, kräftige Hefearomen, würzig-fruchtige Bitterkeit; sehr fruchtiger + kräftig würziger Körper, Zitrusnoten, exotische Früchte, kräftige würzige Hopfennoten, kräutrig, leicht harzig, Pinie, Kumquats, Grapefruit, kräftig Malz, Karamell, cremig, moderate Kohlensäure, kräftige Hefearomen; fruchtig-würziger Nachgang
Tried
from Can
from Craftbeer Shop
on 27 Dec 2025
at 18:04
6.1/10
—
Appearance 6
Aroma 6.5
Flavor 6
Texture 6
Overall 6
0.50l can. Aroma is grassy, grainy and floral. Pours cloudy amber color with thin soapy white head and sparkling appearance. Taste starts light to medium sweet grainy, herbal and citrusy, following is honeyish and floral, mouthfeel is smooth but dry, while finish is pretty bitter. Light to medium body, oily texture and lively carbonation in palate. Ahhhohhh…
Tried
from Can
from Piwne Mosty
on 24 Dec 2025
at 18:17