About
The tradition of our house goes back to Wolfgang Pfeffer, who founded the brewery in 1889. He made the recipe for our steam beer. His demands on quality and taste are still the guideline for our art of brewing. The brewery has been family-owned since it was founded and is now managed by The tradition of our house goes back to Wolfgang Pfeffer, who founded the brewery in 1889. He also wrote the recipe for our steam beer. His demands on quality and taste are still the guideline for our art of brewing. The brewery has been family-owned since it was founded and is now managed by Mark Pfeffer, being the 5th generation. The old brewing craft is maintained by him - because he attaches great importance to the fact that original beers with character are brewed in his brewery.
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jhaase (15105) reviewed
Hefe-Weissbier Hell from Erste Dampfbierbrauerei Zwiesel
22 years ago
7.4/10 — Appearance 8 Aroma 6 Flavor 8 Texture 8 Overall 7.5
Aroma is bready with subdued citric and estery notes. Handsome cloudy yellow coloring with a big creamy head and not too much visible carbonation. Banana and vanilla flavors dominate, to a lesser degree lemonpeel and a very light nutty note can be detected when exhaling. Medium to light body, but a lingering vanilla ice cream note carries this beer of to a soft pleasant exit. Very nice round weisse.
Tried from Can on 05 Mar 2004 at 12:54
omhper (46303) reviewed
Dampfbier from Erste Dampfbierbrauerei Zwiesel
23 years ago
5.9/10 — Appearance 8 Aroma 5 Flavor 6 Texture 6 Overall 5.5
Sampled draught at Berliner Bier-Festival.
Brownish orange, clear, near no head. Appley nose.Light body and clean mouthfeel with some cellary notes. Low bitterness. Very discrete.
Tried on 07 Aug 2003 at 05:10
jhaase (15105) reviewed
Dampfbier from Erste Dampfbierbrauerei Zwiesel
24 years ago
7.6/10 — Appearance 6 Aroma 8 Flavor 8 Texture 8 Overall 7.5
Complex aroma: Sweet cookie malt, fruit (Banana, peaches) and a hint of spices (nutmeg, vanilla) plus a trace of berries. Golden brown color, the occasional bubble, low creamy head. Sweet malt base, banana and nut notes on top. Bitterhop lurking in the background. Sweet exit, green spices follow you to the door.
Tried on 21 Mar 2002 at 09:55