Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
10 oz pour in a half Nonic glass at the Range 23 Taproom in Bonner Springs, Kansas. The pour is amber brown with an off white head that leaves behind nice lace. The aroma is caramel and toasted malt. The taste is the caramel malt balanced nicely with the toasted malt, the finish is clean and crisp. The palate is medium bodied with soft natural carbonation and a touch of a watery mouth feel and the caramel clean malt finish. Nice, easy drinking Amber Ale.
theisti (5579) reviewed Due West Dunkelweiss from Range 23 Brewing 1 year ago
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5
10 oz pour in a half Nonic glass at the Range 23 Taproom in Bonner Springs, Kansas. The pour is brown, with hints of amber and a small light tan head. The aroma is nutty, clove, along with a whisper of banana. The taste is the nut malt, toastiness, then finishes with yeast notes of clove and again just a whisper of banana. The palate is medium to heavier bodied with low carbonation and a really nice blend of all of the flavors in the finish. Really nice Dunkelweiss, subtle which you usually don't get.
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 6.5
10 oz pour in a half Nonic glass at the Range 23 Taproom in Bonner Springs, Kansas. The pour is a slightly hazy golden yellow with a thin wide head that left behind pretty lace. The aroma is fresh apricot fruit, bit of resin dank and sweet malt. The taste is the sweet apricot fruit right away, edged with the resin dank and finishes with a bit of the fruit sweet. The palate is light to medium bodied, nice pleasant mineral dank apricot finish. Tasty.
theisti (5579) reviewed K-Dock Kölsch from Range 23 Brewing 1 year ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
10 oz pour in a half Nonic glass at the Range 23 Taproom in Bonner Springs, Kansas. The pour is a clear golden with a small white head with nice lace. The aroma is faint, with some straw, grass, malt and a bit of mineral earth. The taste is mineral earth balanced with the cereal malt and Kolsch yeast, this hit all the notes. The palate is medium to light bodied, a bit watery mouth feel, and a clean mineral finish. Tasty.